Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Oluremi Nurudeen Olaleye"'
Publikováno v:
Microbiology Research Journal International. :7-31
Objective: Ginger (Zingiber officinale Roscoe) rhizome is a well-known food spice and flavoring ingredient with wide range of medicinal properties. The rhizome of ginger consists of unique secondary metabolites compounds. The study evaluates the seco
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fe9f2d93744d32709a532f4c9814e7ac
https://doi.org/10.9734/mrji/2022/v32i730397
https://doi.org/10.9734/mrji/2022/v32i730397
Autor:
Oluremi Nurudeen Olaleye, Mutiat Adetayo Omotayo, Rosemary Meekness Oni, Tawakalitu Jumoke Orisadare
Publikováno v:
European Journal of Biology and Biotechnology. 3:1-5
Tannase have been widely secreted industrially by fungi using tannin rich agricultural waste as substrate. Aspergillus niger SCSGAF0145, was used for the secretion of tannase using groundnut shell as substrate under submerged fermentation. The crude
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0e7ec3e799ea7608268936d4014e1365
https://doi.org/10.24018/ejbio.2022.3.5.399
https://doi.org/10.24018/ejbio.2022.3.5.399
Publikováno v:
Journal of Advances in Microbiology. :31-50
Aim: The study evaluates the molecular identification of Escherichia coli isolate from abattoir wastes and its susceptibility to ethanolic root extract of Azadirachta indica (neem). Methodology: The isolation, cultural characterization and identifica
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7370edf2cdcdc9cd615be3ab967af64b
https://doi.org/10.9734/jamb/2022/v22i1030502
https://doi.org/10.9734/jamb/2022/v22i1030502
Fungi are the predominant source of tannase for industrial production though other microorganisms are being exploited for industrial production and applications. In this study the ability ofA. versicolor,F. equisetiandP. citrinumto secrete tannase us
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ea9b31121cd8e752bcbde55e2a6aaf17
Publikováno v:
British Microbiology Research Journal. 14:1-11
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::546bdababfcb6137fc1df1ba61d385ff
https://doi.org/10.9734/bmrj/2016/24095
https://doi.org/10.9734/bmrj/2016/24095
Autor:
Tameka M. Walker, Jennifer M. Schmidt, Oluremi Nurudeen Olaleye, Isiaka A. Ogunwande, William N. Setzer, Jimoh T. Silifat, Sherifat A. Aboaba, Nureni O. Olawore
Publikováno v:
Journal of Essential Oil Bearing Plants. 8:110-119
In this work, the composition and cytotoxicity activities of the essential oils from the leaves and fruits of Eucalyptus torelliana F. v. Muell were evaluated. The essential oils were analyzed directly by capillary gas chromatography-mass spectrometr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d36c5440e9a42748a06136d8a9cb3146
https://doi.org/10.1080/0972060x.2005.10643429
https://doi.org/10.1080/0972060x.2005.10643429