Zobrazeno 1 - 10
of 42
pro vyhledávání: '"Oludele A. Itiola"'
Publikováno v:
Journal of Excipients and Food Chemicals, Vol 6, Iss 3 (2016)
The effects of thermal and chemical modifications on the properties of directly compressed paracetamol tablets containing cassava and sweet potato starches were compared with official maize starch. Fresh tubers of the cassava plant, Manihot esculenta
Externí odkaz:
https://doaj.org/article/671f979d30ea4e718aebeeb439cd89c9
Publikováno v:
German Journal of Pharmaceuticals and Biomaterials, Vol 1, Iss 3, Pp 44-53 (2022)
The incorporation of modified polymers in drug formulations is primarily due to their low toxicity, affordability, availability, compatibility with biological membranes, economic feasibility and bio-degradability.This study investigated the compressi
Externí odkaz:
https://doaj.org/article/969056e7cde54373aa28c19095a7539a
Publikováno v:
Journal of Education, Society and Behavioural Science. :64-75
The effectiveness of counselling patients on antibacterial rational use by pharmacists depends on their knowledge and attitude to counselling.This study evaluated the effect of intervention training on pharmacists’ antibacterial therapy knowledge a
Publikováno v:
Starch - Stärke. 68:169-174
The effects of acid modification on the disintegrant properties of two native starches obtained from Digitaria exilis (white fonio) and Ipomea batatas (sweet potato) were evaluated in comparison with official corn starch in paracetamol tablet formula
Publikováno v:
Starch - Stärke. 67:964-975
The effects of acetylation and pregelatinization on the material and rheological properties of selected botanical starches as pharmaceutical excipients were evaluated. Pregelatinized and acetylated forms of starches of cassava, Manihot esculenta Cran
Publikováno v:
Starch - Stärke. 66:749-759
Starches obtained from the grains of white fonio (Digitaria exilis) and tubers of sweet potato (Ipomea batatas) have been modified by acid hydrolysis at different steeping times – (0, 24 and 96 h) and the physicochemical, material and compaction pr
Publikováno v:
Acta poloniae pharmaceutica. 72(2)
A 2(4) full factorial analysis was used to study the individual and interactive effects of binder type, X1; binder concentration, X2; relative density, X3 and tabletting technique, X4, on disintegration time (DT), brittle fracture index (BFI), tensil
Publikováno v:
Brazilian Journal of Pharmaceutical Sciences, Vol 47, Iss 4, Pp 845-854 (2011)
Brazilian Journal of Pharmaceutical Sciences, Volume: 47, Issue: 4, Pages: 845-854, Published: DEC 2011
Brazilian Journal of Pharmaceutical Sciences; Vol. 47 No. 4 (2011); 845-854
Brazilian Journal of Pharmaceutical Sciences; Vol. 47 Núm. 4 (2011); 845-854
Brazilian Journal of Pharmaceutical Sciences; v. 47 n. 4 (2011); 845-854
Brazilian Journal of Pharmaceutical Sciences
Universidade de São Paulo (USP)
instacron:USP
Brazilian Journal of Pharmaceutical Sciences, Volume: 47, Issue: 4, Pages: 845-854, Published: DEC 2011
Brazilian Journal of Pharmaceutical Sciences; Vol. 47 No. 4 (2011); 845-854
Brazilian Journal of Pharmaceutical Sciences; Vol. 47 Núm. 4 (2011); 845-854
Brazilian Journal of Pharmaceutical Sciences; v. 47 n. 4 (2011); 845-854
Brazilian Journal of Pharmaceutical Sciences
Universidade de São Paulo (USP)
instacron:USP
The influence of binder type and process parameters on the compression properties and microbial survival in diclofenac tablet formulations were studied using a novel gum from Albizia zygia. Tablets were produced from diclofenac formulations containin
Autor:
Oludele A. Itiola, Musiliu Adedokun
Publikováno v:
Carbohydrate Polymers. 79:818-824
Material properties and compaction characteristics of natural and pregelatinized forms of white trifoliate (T.) yam, yellow trifoliate (T.) yam, rice and official corn starches were studied. Physico-chemical properties and viscosity profiles of the s
Publikováno v:
Archives of Pharmacal Research. 33:395-403
A work has been done to study the individual and interacting effects of formulation variables, using a 23 fractional factorial design. The effects of five variables, namely, relative density of tablets, nature and concentration of binder, compression