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Socioeconomic Inequalities in Intakes of Ultraprocessed and Minimally Processed Foods in Nationally Representative Samples of Adults in Canada: An Analysis of Trends between 2004 and 2015.

Autor: Pozveh SH; Department of Community Health Sciences, Cumming School of Medicine, University of Calgary, Calgary, Alberta, Canada., Aktary ML; Faculty of Kinesiology, University of Calgary, Calgary, Alberta, Canada., Polsky JY; Health Analysis Division, Statistics Canada, Ottawa, Ontario, Canada., Moubarac JC; Département de nutrition, Faculté de médecine, Université de Montréal, Pavillon Liliane de Stewart, Montréal, Québec, Canada., Vanderlee L; Centre Nutrition, Santé et Société (NUTRISS), École de Nutrition, Université Laval, Québec, Québec, Canada., Olstad DL; Department of Community Health Sciences, Cumming School of Medicine, University of Calgary, Calgary, Alberta, Canada. Electronic address: dana.olstad@ucalgary.ca.

Publikováno v: The Journal of nutrition [J Nutr] 2024 Oct; Vol. 154 (10), pp. 3088-3104. Date of Electronic Publication: 2024 Jul 23.

The relationship between youth's exposure to unhealthy digital food marketing and their dietary intake in Canada.

Autor: Vergeer L; School of Epidemiology and Public Health, Faculty of Medicine, University of Ottawa, Ottawa, ON, Canada., Soto C; School of Epidemiology and Public Health, Faculty of Medicine, University of Ottawa, Ottawa, ON, Canada., Bagnato M; School of Epidemiology and Public Health, Faculty of Medicine, University of Ottawa, Ottawa, ON, Canada., Pauzé E; Interdisciplinary School of Health Sciences, University of Ottawa, Ottawa, ON, Canada., Amson A; Interdisciplinary School of Health Sciences, University of Ottawa, Ottawa, ON, Canada., Ramsay T; Ottawa Hospital Research Institute, Ottawa Hospital, Ottawa, ON, Canada., Olstad DL; Department of Community Health Sciences, Cumming School of Medicine, University of Calgary, Calgary, AB, Canada., Welch V; School of Epidemiology and Public Health, Faculty of Medicine, University of Ottawa, Ottawa, ON, Canada.; Bruyère Research Institute, Ottawa, ON, Canada., Potvin Kent M; School of Epidemiology and Public Health, Faculty of Medicine, University of Ottawa, Ottawa, ON, Canada.

Publikováno v: Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme [Appl Physiol Nutr Metab] 2024 Aug 27. Date of Electronic Publication: 2024 Aug 27.

Food environment research in Canada: a rapid review of methodologies and measures deployed between 2010 and 2021.

Autor: Vaillancourt C; École de Nutrition, Centre de Nutrition, Santé et Société (NUTRISS), Université Laval, 2425 Rue de L'Agriculture, Québec, QC, G1V 0A6, Canada., Ahmed M; Department of Nutritional Sciences, University of Toronto, 1 King's College Circle, Toronto, ON, M5S 1A8, Canada., Kirk S; School of Health and Human Performance, Dalhousie University, 6230 South Street, Kjipuktuk (Halifax), NS, B3H 4R2, Canada., Labonté MÈ; École de Nutrition, Centre de Nutrition, Santé et Société (NUTRISS), Université Laval, 2425 Rue de L'Agriculture, Québec, QC, G1V 0A6, Canada., Laar A; Department of Population, Family and Reproductive Health, School of Public Health, University of Ghana, P. O. Box LG 13, Legon, Accra, Ghana., Mah CL; School of Health Administration, Dalhousie University, 5850 College Street, Halifax, NS, B3H 4R2, Canada., Minaker L; School of Planning, University of Waterloo, 200 University Avenue West, Waterloo, ON, N2L 3T1, Canada., Olstad DL; Department of Community Health Sciences, University of Calgary, 3280 Hospital Drive NW, Calgary, AB, T2N 4Z6, Canada., Potvin Kent M; School of Epidemiology and Public Health, University of Ottawa, 600 Peter Morand Crescent, Ottawa, ON, K1G 5Z3, Canada., Provencher V; École de Nutrition, Centre de Nutrition, Santé et Société (NUTRISS), Université Laval, 2425 Rue de L'Agriculture, Québec, QC, G1V 0A6, Canada., Prowse R; Division of Community Health and Humanities, Faculty of Medicine, Memorial University of Newfoundland, 300 Prince Philip Drive, St. John's, NL, A1B 3V6, Canada., Raine KD; School of Public Health, University of Alberta, 11405 87 Ave Northwest, Edmonton, AB, T6G 1C9, Canada., Schram A; School of Regulation and Global Governance (RegNet), ANU College of Asia & the Pacific, The Australian National University, 8 Fellows Road, Canberra, Australian Capital Territory, 2600, Australia., Zavala-Mora D; Science Library, Université Laval, 1045 Avenue de La Médecine, Québec, QC, G1V 0A6, Canada., Rancourt-Bouchard M; École de Nutrition, Centre de Nutrition, Santé et Société (NUTRISS), Université Laval, 2425 Rue de L'Agriculture, Québec, QC, G1V 0A6, Canada., Vanderlee L; École de Nutrition, Centre de Nutrition, Santé et Société (NUTRISS), Université Laval, 2425 Rue de L'Agriculture, Québec, QC, G1V 0A6, Canada. lana.vanderlee@fsaa.ulaval.ca.

Publikováno v: The international journal of behavioral nutrition and physical activity [Int J Behav Nutr Phys Act] 2024 Feb 19; Vol. 21 (1), pp. 18. Date of Electronic Publication: 2024 Feb 19.

Examining gender differences in adolescent exposure to food and beverage marketing through go-along interviews.

Autor: Amson A; Interdisciplinary School of Health Sciences, University of Ottawa, 75 Laurier Ave E, Ottawa, ON, K1N 6N5, Canada., Pauzé E; Interdisciplinary School of Health Sciences, University of Ottawa, 75 Laurier Ave E, Ottawa, ON, K1N 6N5, Canada., Ramsay T; School of Epidemiology and Public Health, University of Ottawa, 600 Peter Morand Crescent, Ottawa, ON, K1G 5Z3, Canada., Welch V; School of Epidemiology and Public Health, University of Ottawa, 600 Peter Morand Crescent, Ottawa, ON, K1G 5Z3, Canada., Hamid JS; Department of Mathematics and Statistics, University of Ottawa, 75 Laurier Ave E, Ottawa, ON, K1N 6N5, Canada., Lee J; Cumming School of Medicine - Department of Community Health Sciences & Cardiac Sciences, University of Calgary, 3330 Hospital Dr NW, Calgary, AB, T2N 4N1, Canada., Olstad DL; Cumming School of Medicine - Department of Community Health Sciences, University of Calgary, 3330 Hospital Dr NW, Calgary, AB, T2N 4N1, Canada., Mah C; School of Health Administration, Dalhousie University, Sir Charles Tupper Medical Building 2nd Floor 2A01, Office 2A03, 5850 College Street, PO Box 15000, Halifax, Nova Scotia, B3H 4R2, Canada., Raine K; Center for Health Promotion Studies, School of Public Health, University of Alberta, 3-300 Edmonton Clinic Health Academy, 11405 - 87 Ave, Edmonton, AB, T6G 1C9, Canada., Potvin Kent M; School of Epidemiology and Public Health, University of Ottawa, 600 Peter Morand Crescent, Ottawa, ON, K1G 5Z3, Canada. Electronic address: mpotvink@uottawa.ca.

Publikováno v: Appetite [Appetite] 2024 Feb 01; Vol. 193, pp. 107153. Date of Electronic Publication: 2023 Dec 10.