Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Olomu Jm"'
Publikováno v:
Medicinal & Aromatic Plants.
Background: Ocimum gratissimum Linn (Lamiaceae) is an aromatic plant popular for it culinary uses. The aqueous leaf extract is used in ethnomedicine for the treatment of various diseases including asthma and cough. The purpose of this study was to ev
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a551b9eee7979ce49a88072f458225de
https://doi.org/10.4172/2167-0412.1000235
https://doi.org/10.4172/2167-0412.1000235
Publikováno v:
Nigerian Journal of Animal Production; Vol 16, No 1 (1989); 64-67
No Abstract.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=78975075580c::318b8a285a57b3b1527b6600b51a1192
https://www.ajol.info/index.php/njap/article/view/124458
https://www.ajol.info/index.php/njap/article/view/124458
Autor:
Olomu, JM, Nwachuku, DA
Publikováno v:
Nigerian Journal of Animal Production; Vol 4, No 2 (1977); 24-30
No abstract.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=78975075580c::ba012f50bfecd06475cdc25db6b8e593
https://www.ajol.info/index.php/njap/article/view/118081
https://www.ajol.info/index.php/njap/article/view/118081
Publikováno v:
International Journal of Applied Agriculture and Apiculture Research; Vol 7, No 1 (2011); 46-53
A study was conducted to determine the effect of replacing maize with yam peel meal (YPM) on sexual maturity and laying performance of pullet chickens reared on yam peel meal (YPM) based diets from day-old to point-of-lay. A total of 150 gold-coloure
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=78975075580c::ebe925e9f62b6f25826e66ca749263ad
https://www.ajol.info/index.php/ijaaar/article/view/79539
https://www.ajol.info/index.php/ijaaar/article/view/79539
Publikováno v:
Journal of Agriculture and Social Research (JASR); Vol 11, No 1 (2011)
Studies were conducted to evaluate the effect of replacing maize grain with different dietary levels of maize and millet offals on performance and energy metabolism in broiler chickens. Proximate composition and metabolizable energy (ME) values were
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=78975075580c::0b2660b4e44eff4fca92b5ba5c0053c0
https://www.ajol.info/index.php/jasr/article/view/73672
https://www.ajol.info/index.php/jasr/article/view/73672
Autor:
Ezieshi, EV, Olomu, JM
Publikováno v:
Journal of Agriculture and Social Research (JASR); Vol 11, No 1 (2011)
The nutritional properties and inclusion levels of yam peel meal (YPM) in broiler diets were investigated. Four diets in which YPM substituted maize at 0, 25, 50 and 75% were fed to 180 Anak broiler-type chickens over a 63-day period. Results indicat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=78975075580c::b9d4cc93a51455806f1ec8e6b1d09a5c
https://www.ajol.info/index.php/jasr/article/view/73675
https://www.ajol.info/index.php/jasr/article/view/73675
Autor:
Ezieshi, EV, Olomu, JM
Publikováno v:
African Journal of Biotechnology; Vol 7, No 8 (2008)
Studies were conducted to determine the effect of palm kernel meal (PKM) types on productive performance and nutrient retention of broiler chickens. The three PKM types used in this study wereobtained from different sources and were processed using d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=78975075580c::796a250b7bae1223beac0dd8edd6725f
https://www.ajol.info/index.php/ajb/article/view/58640
https://www.ajol.info/index.php/ajb/article/view/58640
Autor:
Ezieshi, EV, Olomu, JM
Publikováno v:
African Journal of Biotechnology; Vol 6, No 21 (2007)
Studies were conducted to determine the proximate composition and metabolizable energy values of palm kernel meal (PKM) types. The PKM types studied were obtained from Okomu, Presco and EnvoyOil Mills and were either mechanically or solvent extracted
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=78975075580c::c401d721e4b726be392b4bf3052e201d
https://www.ajol.info/index.php/ajb/article/view/58106
https://www.ajol.info/index.php/ajb/article/view/58106
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Akademický článek
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