Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Oliviert MARTINEZ-CRUZ"'
Autor:
Sandra Carolina DE LA REÉ-RODRÍGUEZ, Carmen María LÓPEZ-SAIZ, Josafat Marina EZQUERRA-BRAUER, Hisila del Carmen SANTACRUZ-ORTEGA, Maribel PLASCENCIA-JATOMEA, Martin Samuel HERNÁNDEZ-ZAZUETA, Edgar SANDOVAL-PETRIS, Oliviert MARTINEZ-CRUZ, Gloria YEPIZ-PLASCENCIA, Isabel MEDINA-MENDEZ
Publikováno v:
Digital.CSIC. Repositorio Institucional del CSIC
instname
Food Science and Technology, Volume: 42, Article number: e86822, Published: 21 OCT 2022
Food Science and Technology v.42 2022
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
instname
Food Science and Technology, Volume: 42, Article number: e86822, Published: 21 OCT 2022
Food Science and Technology v.42 2022
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
9 pages, 3 figures, 2 tables.-- This is an Open Access article distributed under the terms of the Creative Commons Attribution License
Cancer represents the second leading cause of death worldwide, therefore, the search for chemoprotective agent
Cancer represents the second leading cause of death worldwide, therefore, the search for chemoprotective agent
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c09334436a14976ef5c2d2b420c061e8
http://hdl.handle.net/10261/282808
http://hdl.handle.net/10261/282808
Autor:
Fernanda S. ZAVALA-IBARRA, Aldo A. ARVIZU-FLORES, Oliviert MARTÍNEZ-CRUZ, Pablo S. OSUNA-AMARILLAS, José L. CÁRDENAS-LÓPEZ, Carmen L. DEL-TORO-SÁNCHEZ, Carlos R. GONZÁLEZ-RUIZ, José A. TAPIA-HERNÁNDEZ, Rey D. ITURRALDE-GARCÍA, Francisco J. CINCO-MOROYOQUI
Publikováno v:
European Journal of Entomology, Vol 120, Iss 1, Pp 233-243 (2023)
Rhyzopertha dominica is a pest that uses trypsin-like serine protease enzymes to hydrolyse the proteins in the cereal grains on which it feeds. The present study reveals for the first time that that there are both glycosylated and non-glycosylated se
Externí odkaz:
https://doaj.org/article/367c4b36e9eb45b4ac8479a77ada125d
Autor:
OLIVIERT MARTINEZ CRUZ
Publikováno v:
Centro de Investigación en Alimentación y Desarrollo
CIAD
Repositorio Institucional del CIAD
CIAD
Repositorio Institucional del CIAD
En esta investigación, se caracterizaron las secuencias completas del ADNc de cada una de las 5 subunidades de la porción F1 (atpα, atpβ, atp, atp y atp). Las secuencias muestran regiones altamente conservadas y alta identidad con respec
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::793f9a089ec47776c8da705dac141596
http://ciad.repositorioinstitucional.mx/jspui/handle/1006/365
http://ciad.repositorioinstitucional.mx/jspui/handle/1006/365
Autor:
María Estela López-López, Carmen Lizette Del-Toro-Sánchez, Melesio Gutiérrez-Lomelí, Salvador Ochoa-Ascencio, José Antonio Aguilar-López, Miguel Angel Robles-García, Maribel Plascencia-Jatomea, Ariadna Thalia Bernal-Mercado, Oliviert Martínez-Cruz, María Guadalupe Ávila-Novoa, Jean Pierre González-Gómez, Pedro Javier Guerrero-Medina
Publikováno v:
Horticulturae, Vol 8, Iss 8, p 714 (2022)
In this research, we aimed to isolate and identify native strains of Trichoderma spp. with potential activity against avocado pathogens (Neofusicoccum parvum, Colletotrichum gloeosporioides, Diaporthe sp., and Phomopsis perseae). Strains of Trichoder
Externí odkaz:
https://doaj.org/article/95305d463fc941aaa781f6186d96ceef
Autor:
Rey David Iturralde-García, Francisco Javier Cinco-Moroyoqui, Oliviert Martínez-Cruz, Saúl Ruiz-Cruz, Francisco Javier Wong-Corral, Jesús Borboa-Flores, Yaeel Isbeth Cornejo-Ramírez, Ariadna Thalia Bernal-Mercado, Carmen Lizette Del-Toro-Sánchez
Publikováno v:
Horticulturae, Vol 8, Iss 8, p 731 (2022)
Fresh-cut fruits have been in great demand by consumers owing to the convenience of buying them in shopping centers as ready-to-eat products, and various advantages, such as the fact that they are healthy and fresh products. However, their shelf live
Externí odkaz:
https://doaj.org/article/00c8db0933ab4a57a8cc7c500c14e0d4
Autor:
Yaeel Isbeth Cornejo-Ramírez, Oliviert Martínez-Cruz, Carmen Lizette Del Toro-Sánchez, Francisco Javier Wong-Corral, Jesús Borboa-Flores, Francisco Javier Cinco-Moroyoqui
Publikováno v:
CyTA - Journal of Food, Vol 16, Iss 1, Pp 1003-1017 (2018)
Starch is composed of amylose and amylopectin and deposited as granules of different sizes and shapes with semi-crystalline and amorphous concentric layers that show the ‘maltese cross’. Starches from different sources show variable chemical comp
Externí odkaz:
https://doaj.org/article/f833ec7bec244e43ab98329c84944bf4
Autor:
Adriana Muhlia-Almazan, Oliviert Martinez-Cruz, Ma. Navarrete del Toro, Fernando Garcia-Carreño, Rodrigo Arreola, Rogerio Sotelo-Mundo, Gloria Yepiz-Plascencia
Publikováno v:
Journal of Bioenergetics & Biomembranes; Aug2008, Vol. 40 Issue 4, p359-369, 11p
Publikováno v:
Food Technology and Biotechnology, Vol 46, Iss 4, Pp 456-460 (2008)
This work describes a simple, rapid, and reliable HPLC method for the determination of organic acids in fermented shrimp waste. Lactic, acetic and citric acids were quantified by HPLC with UV detection, on a 250×4.6 mm Extrasil ODS 5-μm column, mob
Externí odkaz:
https://doaj.org/article/927b45a4c39049cf986e21670c318e92
Publikováno v:
Centro de Investigación en Alimentación y Desarrollo
CIAD
Repositorio Institucional del CIAD
CIAD
Repositorio Institucional del CIAD
Las proteínas desacoplantes mitocondriales (UCPs) forman parte de la familia de los acarreadores de solutos SLC25. Estás proteínas transportan directamente los protones desde el espacio intermembranal hacia la matriz mitocondrial y se les ha invol
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::95972f1ac35424296e44d8d3d87cdb13
http://ciad.repositorioinstitucional.mx/jspui/handle/1006/759
http://ciad.repositorioinstitucional.mx/jspui/handle/1006/759