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pro vyhledávání: '"Olivier, Guais"'
Autor:
Marine Deshors, Olivier Guais, Virginie Neugnot-Roux, Xavier Cameleyre, Luc Fillaudeau, Jean Marie Francois
Publikováno v:
Frontiers in Bioengineering and Biotechnology, Vol 7 (2019)
Wheat bran is a foodstuff containing more than 40% of non-starch polysaccharides (NSPs) that are hardly digestible by monogastric animals. Therefore, cocktails enriched of hydrolytic enzymes (termed NSPases) are commonly provided as feed additives in
Externí odkaz:
https://doaj.org/article/1fbd0e3db7b1415494ea4b8f45e4ed68
Autor:
Marine, Deshors, Olivier, Guais, Virginie, Neugnot-Roux, Xavier, Cameleyre, Luc, Fillaudeau, Jean Marie, Francois
Publikováno v:
Frontiers in Bioengineering and Biotechnology
Wheat bran is a foodstuff containing more than 40% of non-starch polysaccharides (NSPs) that are hardly digestible by monogastric animals. Therefore, cocktails enriched of hydrolytic enzymes (termed NSPases) are commonly provided as feed additives in
Publikováno v:
Applied Microbiology and Biotechnology. 98:6339-6352
The filamentous fungus Talaromyces versatilis produces a wide range of cellulolytic and hemicellulolytic enzymes such as xylanases. The recent accessibility to the T. versatilis genome allows identifying two new genes, xynE and xynF, encoding glycosi
Autor:
Virginie Neugnot, Olivier Guais, Michel Rossignol, Gisèle Borderies, Carole Pichereaux, Jean Marie François, Marc Maestracci
Publikováno v:
Journal of Industrial Microbiology & Biotechnology. 35:1659-1668
MS/MS techniques are well customized now for proteomic analysis, even for non-sequenced organisms, since peptide sequences obtained by these methods can be matched with those found in databases from closely related sequenced organisms. We used this a
Autor:
Jean Marie Francois, Olivier Guais
Publikováno v:
Mycofactories ISBN: 9781608052233
Fungi are metabolically versatile organisms in Nature, existing either as free-living species, in association with other species, e.g. lichens, mycorrhiza, or as pathogens in animals and plants. They are characterized by their notable ability to degr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e06f143b0f57f464ec670f633d0fa58c
https://doi.org/10.2174/978160805223311101010045
https://doi.org/10.2174/978160805223311101010045
Publikováno v:
Applied Microbiology and Biotechnology
Applied Microbiology and Biotechnology, 2010, 87 (3), pp.1007-1021. ⟨10.1007/s00253-010-2532-4⟩
Applied Microbiology and Biotechnology, Springer Verlag, 2010, 87 (3), pp.1007-1021. ⟨10.1007/s00253-010-2532-4⟩
Applied Microbiology and Biotechnology, 2010, 87 (3), pp.1007-1021. ⟨10.1007/s00253-010-2532-4⟩
Applied Microbiology and Biotechnology, Springer Verlag, 2010, 87 (3), pp.1007-1021. ⟨10.1007/s00253-010-2532-4⟩
The soil deuteromycete Penicillium funiculosum is characterized by its remarkable capacity to produce a wide variety of cellulolytic and hemicellulolytic enzymes. In the course of the genome sequencing of this industrial fungus, four different genes