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pro vyhledávání: '"Olivia Valeria López"'
Autor:
Florencia Versino, Florencia Ortega, Yuliana Monroy, Sandra Rivero, Olivia Valeria López, María Alejandra García
Publikováno v:
Foods, Vol 12, Iss 5, p 1057 (2023)
Food loss and waste occur for many reasons, from crop processing to household leftovers. Even though some waste generation is unavoidable, a considerable amount is due to supply chain inefficiencies and damage during transport and handling. Packaging
Externí odkaz:
https://doaj.org/article/74d6866973014b51a33c430202da60d5
Autor:
Lucia Natasha, Schmidt, María Fernanda, Horst, María Malvina Soledad, Lencina, Olivia Valeria, López, Mario Daniel, Ninago
Publikováno v:
Journal of Environmental Science and Health, Part A. 57:218-228
In this work, calcium alginate hydrogels with natural and pillared bentonites (0.5 and 5% w/w) were synthetized in two geometries (disks and beads) and their capacity to adsorb cadmium ion from aqueous media was evaluated. Pillarization effect on ben
Starch-Based Materials in Food Packaging: Processing, Characterization and Applications comprises an experimental approach related to the processing and characterization of biopolymers derived from different starches. The book includes fundamental kn
Autor:
Olivia Valeria López
Publikováno v:
SEDICI (UNLP)
Universidad Nacional de La Plata
instacron:UNLP
Universidad Nacional de La Plata
instacron:UNLP
Inicialmente, dentro de las materias primas utilizadas en la fabricación de envases para alimentos se pueden citar el metal, el vidrio y el papel. En los últimos cincuenta años ha habido una sustitución gradual de estos materiales por polímeros
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0200e84798a86bbaac6774fd5ac9726f
http://sedici.unlp.edu.ar/handle/10915/2651
http://sedici.unlp.edu.ar/handle/10915/2651