Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Olivia R. L. Wright"'
Publikováno v:
Journal of Eating Disorders, Vol 11, Iss 1, Pp 1-6 (2023)
Abstract Clinical practice guidelines for anorexia nervosa (AN) and atypical anorexia nervosa recommend treatment from a team including a mental health professional and a dietitian. To date, however, AN treatment models such as Enhanced Cognitive Beh
Externí odkaz:
https://doaj.org/article/91dbd06fb93949d0a702490c96c03c45
Publikováno v:
Frontiers in Nutrition, Vol 8 (2022)
Externí odkaz:
https://doaj.org/article/9857e7a13a0847c7a23b37bcd271d4b4
Publikováno v:
Beverages, Vol 9, Iss 1, p 11 (2023)
It is well-established that remote Indigenous communities have higher rates of sugar-sweetened beverage (SSB) consumption than non-Indigenous counterparts, which results in higher rates of chronic diseases such as type 2 diabetes mellitus (T2DM), obe
Externí odkaz:
https://doaj.org/article/21429b855f4e4bd1af0555c03999b6ed
Autor:
Annie-Claude M. Lassemillante PhD, Tina L. Skinner PhD, John D. Hooper PhD, John B. Prins PhD, Olivia R. L. Wright PhD
Publikováno v:
American Journal of Men's Health, Vol 11 (2017)
This descriptive study aimed to (a) determine the extent of osteoporosis knowledge, perceived health beliefs, and self-efficacy with bone healthy behaviors in men with prostate cancer and survivors and (b) identify how dietary bone healthy behaviors
Externí odkaz:
https://doaj.org/article/4df669f462334a859898dad2aba32356
Publikováno v:
Dent, E, Wright, O R L, Woo, J & Hoogendijk, E O 2023, ' Malnutrition in older adults ', Lancet, vol. 401, no. 10380, pp. 951-966 . https://doi.org/10.1016/S0140-6736(22)02612-5
Malnutrition is a highly prevalent condition in older adults, and poses a substantial burden on health, social, and aged-care systems. Older adults are vulnerable to malnutrition due to age-related physiological decline, reduced access to nutritious
Publikováno v:
Dietetics; Volume 1; Issue 2; Pages: 124-136
The aim of this cross-sectional study was to understand how the public in a non-Mediterranean multi-ethnic society perceived the Mediterranean dietary pattern (MDP) and its general health benefits. A total of 373 participants took part in this study.
Publikováno v:
Nutritiondietetics: the journal of the Dietitians Association of Australia. 74(4)
To survey dietitians on their knowledge and practices regarding vitamin D (VitD) intake, sources, supplementation and effect on disease state.An online survey was disseminated to members of the Dietitian Association Australia via the weekly online st