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Autor:
Oliveira Resende AP; a Department of Environmental Health , Federal University of Uberlândia , Minas Gerais , Brazil.; b Institute of Biotechnology , Federal University of Uberlândia , Minas Gerais , Brazil., Santos VSV; a Department of Environmental Health , Federal University of Uberlândia , Minas Gerais , Brazil.; b Institute of Biotechnology , Federal University of Uberlândia , Minas Gerais , Brazil., Campos CF; b Institute of Biotechnology , Federal University of Uberlândia , Minas Gerais , Brazil., Morais CR; b Institute of Biotechnology , Federal University of Uberlândia , Minas Gerais , Brazil., de Campos Júnior EO; b Institute of Biotechnology , Federal University of Uberlândia , Minas Gerais , Brazil., Oliveira AMM; a Department of Environmental Health , Federal University of Uberlândia , Minas Gerais , Brazil., Pereira BB; a Department of Environmental Health , Federal University of Uberlândia , Minas Gerais , Brazil.
Publikováno v:
Journal of toxicology and environmental health. Part A [J Toxicol Environ Health A] 2018; Vol. 81 (20), pp. 1058-1065. Date of Electronic Publication: 2018 Oct 10.