Zobrazeno 1 - 10 of 17 pro vyhledávání: '"Oliveira Júnior, Gregório Murilo de"'
2
Dissertation/ Thesis
Bem-estar e comportamento de porcas lactantes por 28 dias em função do tipo de maternidade no período do verão
Autor: Oliveira Júnior, Gregório Murilo de
Publikováno v: Repositório Institucional da UFVUniversidade Federal de ViçosaUFV.
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Fundação de Amparo a Pesquisa do Estado de Minas Ge
Externí odkaz: http://locus.ufv.br/handle/123456789/5776
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3
Período de recolección para determinar los coeficientes de digestibilidad de los nutrientes en caballos
Autor: Oliveira, Clistenes Gomes de, Oliveira Júnior, Gregório Murilo de, Silva, Raquel Moura, Rodrigues, Paula Gomes, Brito, Claudson Oliveira, Santos, Thailine Santana, Souza, Douglas Melo de, Silva, Camilla Mendonça
Publikováno v: Research, Society and Development; Vol. 10 No. 2; e1310212105
Research, Society and Development; Vol. 10 Núm. 2; e1310212105
Research, Society and Development; v. 10 n. 2; e1310212105
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
The objective of this study was to evaluate three fecal collection methods used to estimate nutrient digestibility coefficients in horses. Treatments consisted of three fecal collection methods, namely, total collection (control); use of purified, en
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::cbda517a3479c2fa6bd681a710a1b0bb
https://rsdjournal.org/index.php/rsd/article/view/12105
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4
Digestibles tryptophan and threonine ratios in diets for piglets postweaning housed in enviroments with or without sanitary challenge
Autor: Oliveira Júnior, Gregório Murilo de
Publikováno v: LOCUS Repositório Institucional da UFV
Universidade Federal de Viçosa (UFV)
instacron:UFV
Fundação de Amparo a Pesquisa do Estado de Minas Gerais Three experiments were realized to evaluate different digestibles tryptophan:lysine ratios (Trp:Lys) for piglets in the initial phase of growth with or without sanitary challenge and different
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::840ab4bb62ccbc9688984a783fd35f87
http://locus.ufv.br/handle/123456789/1802
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5
Welfare and behavior of lactating sows for 28 days depending on the type of maternity during the summer
Autor: Oliveira Júnior, Gregório Murilo de
Publikováno v: LOCUS Repositório Institucional da UFV
Universidade Federal de Viçosa (UFV)
instacron:UFV
Fundação de Amparo a Pesquisa do Estado de Minas Gerais An experiment was realized with the objective of study the welfare and the behavior of sows housed in different types of maternity for 28 days in the summer. The matrices of different parturit
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::f8576a69bd673ae0e4d02679069371f0
http://locus.ufv.br/handle/123456789/5776
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6
Produção, composição e rendimento em queijo do leite de ovelhas Santa Inês tratadas com ocitocina
Autor: Ribeiro, Louiziane Carvalho, Pérez, Juan Ramón Olalquiaga, Carvalho, Pablo Henrique Andrade, Silva, Fabyano Fonseca e, Muniz, Joel Augusto, Oliveira Júnior, Gregório Murilo de, Souza, Nicholas Vilela de
Publikováno v: Revista Brasileira de Zootecnia, Volume: 36, Issue: 2, Pages: 438-444, Published: APR 2007
Objetivou-se avaliar a produção, a composição e o rendimento (na fabricação de queijos) do leite de ovelhas Santa Inês tratadas ou não com ocitocina. Os animais foram mantidos em regime de confinamento e receberam uma dieta com 12% de PB e 65
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od_______608::073a8ef49da5748bb8b8cc6c446e36c2
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982007000200022&lng=en&tlng=en
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7
Metabolizable energy for European quails and their effects on performance, carcass characteristics and biochemical parameters in the period from 28 to 42 days
Autor: Jesus, Monica Raline Reis de
Publikováno v: Repositório Institucional da UFS
Universidade Federal de Sergipe (UFS)
instacron:UFS
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPES The metabolizable energy stands out for affecting the productive performance and the quality of the carcass of European quails, in addition to interfering in the costs of diets.
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::ee8bd53b4dbd6a1c03aa0d3bf70842fe
https://ri.ufs.br/jspui/handle/riufs/14357
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8
Production of European quail (Coturnix coturnix) and ultrasound technique to analyze muscle development
Autor: Santos, Thailine Santana
Publikováno v: Repositório Institucional da UFS
Universidade Federal de Sergipe (UFS)
instacron:UFS
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPES The livestock industry objective to have a precise and objective method to assess the economically important characteristics of the animals while they are still alive and to dete
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::b3e502c42eb704f5dda6ebf7b4e39a80
http://ri.ufs.br/jspui/handle/riufs/11902
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9
Óleo essencial de alecrim (Lippia gracilis Shauer) sobre o desempenho e a expressão gênica de codornas japonesas
Autor: Rocha, Grazielle Ferreira
Publikováno v: Repositório Institucional da UFS
Universidade Federal de Sergipe (UFS)
instacron:UFS
Fundação de Apoio a Pesquisa e à Inovação Tecnológica do Estado de Sergipe - FAPITEC/SE Aromatic essential oils have a low risk of accumulating in animal tissues due to the rapid metabolization and short half-lives of their active compounds, wh
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::027431664679ba75b8957aaa89171b81
http://ri.ufs.br/jspui/handle/riufs/9494
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10
Use of homeopathic products in the feed of immunocastred pigs in the growth and finishing phases
Autor: Lima, Arlene dos Santos
Publikováno v: Repositório Institucional da UFS
Universidade Federal de Sergipe (UFS)
instacron:UFS
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPES In swine, the studies and innovations on homeopathic, phytotherapeutic, symbiotic and other additives have been highlighted in order to replace or diminish the use of antimicrobi
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::0d804602de0c0394a19bba35439745c3
http://ri.ufs.br/jspui/handle/riufs/9490
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