Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Oliveira, Reginaldo Miranda de"'
Publikováno v:
Repositório Institucional da UFVUniversidade Federal de ViçosaUFV.
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Made available in DSpace on 2016-03-09T17:11:51Z
Made available in DSpace on 2016-03-09T17:11:51Z
Externí odkaz:
http://www.locus.ufv.br/handle/123456789/7323
Autor:
Oliveira, Reginaldo Miranda de1 (AUTHOR), Cunha, Fernando França da1 (AUTHOR) fernando.cunha@ufv.br, Silva, Gustavo Henrique da1 (AUTHOR), Andrade, Lucas Maltoni1 (AUTHOR), Morais, Caio Vieira de2 (AUTHOR), Ferreira, Pedro Maurício Oliveira2 (AUTHOR), Raimundi, Flávio Pereira Gomes2 (AUTHOR), Freitas, Agnaldo Roberto de Jesus2 (AUTHOR), Souza, Caetano Marciano de2 (AUTHOR), Oliveira, Rubens Alves de1 (AUTHOR)
Publikováno v:
PLoS ONE. 5/6/2020, Vol. 15 Issue 5, p1-16. 16p.
Autor:
Oliveira, Reginaldo Miranda de, Oliveira, Rubens Alves de, Castro, Tulio Russino, Botelho, Margareth Evangelista, Rodrigues, Raquel Dias, Plazas, Gloria Milena Rojas, Franco, Tayssa Menezes, Oliveira, Job
Publikováno v:
Research, Society and Development; Vol. 11 No. 2; e16811225568
Research, Society and Development; Vol. 11 Núm. 2; e16811225568
Research, Society and Development; v. 11 n. 2; e16811225568
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 11 Núm. 2; e16811225568
Research, Society and Development; v. 11 n. 2; e16811225568
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Corn in contemporary times has become the most produced grain in the world. Therefore, this work aimed to evaluate the effect of phosphorus absorption on the biometric and productive characteristics of corn in the V6, V8, flowering and harvest phases
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::1e9af808e3918c99f189ab13ee575d83
https://rsdjournal.org/index.php/rsd/article/view/25568
https://rsdjournal.org/index.php/rsd/article/view/25568
Autor:
Oliveira, Reginaldo Miranda de, Oliveira, Rubens Alves de, Oliveira, Ednaldo Miranda de, Botelho, Margareth Evangelista, Oliveira, Job Teixeira de
Publikováno v:
Research, Society and Development; Vol. 10 No. 2; e46110212737
Research, Society and Development; Vol. 10 Núm. 2; e46110212737
Research, Society and Development; v. 10 n. 2; e46110212737
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 10 Núm. 2; e46110212737
Research, Society and Development; v. 10 n. 2; e46110212737
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
The water use by the corn crop is apparently closely related to the levels of phosphorus available in the soil. The objective of this work was to evaluate the effect of irrigation frequency combined with different doses of phosphate fertilizer on the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::454723778c9e4189b7bc90b93cdf4cc2
https://rsdjournal.org/index.php/rsd/article/view/12737
https://rsdjournal.org/index.php/rsd/article/view/12737
Autor:
Oliveira, Reginaldo Miranda de, Oliveira , Rubens Alves de, Neves, Julio Cesar Lima, Oliveira, Ednaldo Miranda de, Botelho, Margareth Evangelista, Oliveira, Job Teixeira de
Publikováno v:
Research, Society and Development; Vol. 10 No. 2; e13510212358
Research, Society and Development; Vol. 10 Núm. 2; e13510212358
Research, Society and Development; v. 10 n. 2; e13510212358
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 10 Núm. 2; e13510212358
Research, Society and Development; v. 10 n. 2; e13510212358
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
The productivity of different crops, including corn, is influenced by the ability of plants to absorb and use nutrients. The objective was to verify, through trail analysis, the direct and indirect relationships between the harvest index and the effi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::5b9445fe1b1d9d468db94a627c97d166
https://rsdjournal.org/index.php/rsd/article/view/12358
https://rsdjournal.org/index.php/rsd/article/view/12358
Publikováno v:
LOCUS Repositório Institucional da UFV
Universidade Federal de Viçosa (UFV)
instacron:UFV
Universidade Federal de Viçosa (UFV)
instacron:UFV
Conselho Nacional de Desenvolvimento Científico e Tecnológico O milho (Zea mays L) é a segunda maior cultura em volume de produção do Brasil, sendo cultivado em duas safras anuais, em diversas condições ambientais e de manejo, utilizando culti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::bbb3ddf122ca8895bcbf9a56fce24e98