Zobrazeno 1 - 10
of 32
pro vyhledávání: '"Olga Gorelik"'
Autor:
Latifahtur Rahmah, Arif Nur Muhammad Ansori, Nurul Azizah Choiriyah, Hilda Tjahjani Iskandar, Gilbert Yanuar Hadiwirawan, Maksim Rebezov, Olga Gorelik
Publikováno v:
Research Journal of Pharmacy and Technology. :3690-3696
The economic value of dragon fruit peels can be increased through the process of diversification, hence, it becomes a food waste when not used often. This research provides a broader view of the terms of the strategy to achieve dragon fruit diversifi
Autor:
Muthu Thiruvengadam, Ill-Min Chung, Ramkumar Samynathan, S. R. Harish Chandar, Baskar Venkidasamy, Tanmay Sarkar, Maksim Rebezov, Olga Gorelik, Mohammad Ali Shariati, Jesus Simal-Gandara
Publikováno v:
Critical Reviews in Food Science and Nutrition. :1-33
Autor:
Muthu, Thiruvengadam, Ill-Min, Chung, Ramkumar, Samynathan, S R Harish, Chandar, Baskar, Venkidasamy, Tanmay, Sarkar, Maksim, Rebezov, Olga, Gorelik, Mohammad Ali, Shariati, Jesus, Simal-Gandara
Publikováno v:
Critical reviews in food science and nutrition.
Beetroot is rich in various bioactive phytochemicals, which are beneficial for human health and exert protective effects against several disease conditions like cancer, atherosclerosis, etc. Beetroot has various therapeutic applications, including an
INFLUENCE OF THE HOLSTEIN LEVEL ON THE ECONOMIC AND USEFUL CHARACTERISTICS OF BLACK-AND-WHITE CATTLE
Autor:
Olga Gorelik
Publikováno v:
Bulletin of Osh State University. :241-250
Publikováno v:
Vsyo o myase. :292-296
Publikováno v:
Glavnyj zootehnik (Head of Animal Breeding). :4-12
Increasing the production of milk and dairy products to provide the population of country with complete-fl edged food is an important task, which requires not only increasing the productivity of animals, but also using energy- and resource-saving tec
Publikováno v:
International Journal of Recent Technology and Engineering (IJRTE). 8:2718-2722
The aim of the study is the analytical substantiation of the perspective trend – the development of specialized fermented foods. According to the stable trend of using a balanced diet for the prevention and treatment of gastrointestinal diseases (f
Publikováno v:
Proceedings of the Kuban State Agrarian University. 1:183-189
Autor:
Adnan Khaliq, Samreen Ahsan, Atif Liaqat, Muhammad Farhan Jahangir Chughtai, Tariq Mehmood, Muhammad Adil Farooq, Tatyana Bezhinar, Olga Gorelik, Miroslava Hlebová, Mohammad Ali Shariati
Publikováno v:
Journal of microbiology, biotechnology and food sciences. 11:e7560
The current study was planned to prepare the camel milk yogurt (CMY) collected from different ecological zones of Punjab province (Pakistan).CMY was prepared with the addition of stabilizers and stored for 21 days at refrigeration temperature to eval
Publikováno v:
E3S Web of Conferences, Vol 254, p 08024 (2021)
In the Sverdlovsk region, holstinized black-and-white cattle of the Ural type is bred, which is represented by large, highly productive animals with a high genetic potential for productivity. The purpose of the work is to study the dynamics of live w