Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Olga A. de Saab"'
Publikováno v:
Memorias do Instituto Oswaldo Cruz, Vol 93, Iss 4, Pp 517-522 (1998)
At present, most Neisseria gonorrhoeae testing is done with ß-lactamase and agar dilution tests with common therapeutic agents. Generally, in bacteriological diagnosis laboratories in Argentina, study of antibiotic susceptibility of N.gonorrhoeae is
Externí odkaz:
https://doaj.org/article/63a107b579664757bec6e53aa3a558c4
Autor:
Marta C de Castillo, Olga A de Saab, Norma P de Fernandez, Olga M de Nader, Aída P de Ruiz Holgado
Publikováno v:
Memorias do Instituto Oswaldo Cruz, Vol 91, Iss 6, Pp 789-793 (1996)
The antibiotic susceptibilities of Neisseria gonorrhoeae isolates obtained from patients attending a clinic for sexually transmitted diseases in Tucumán, Argentina, were determined by the agar dilution method (MIC). 3.5% of the isolates produced ²-
Externí odkaz:
https://doaj.org/article/080d658541224e218121533fe34d0b89
Publikováno v:
Biological and Pharmaceutical Bulletin. 20:1010-1012
At present, most Neisseria gonorrhoeae testing is done with beta-lactamase and agar dilution tests using common therapeutic agents. Generally, in bacteriological diagnosis laboratories in Argentina, study of antibiotic susceptibility of N. gonorrhoea
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::70a4572ac6c4261fddaa64e1d2ae18b1
https://doi.org/10.1248/bpb.20.1010
https://doi.org/10.1248/bpb.20.1010
Publikováno v:
Memórias do Instituto Oswaldo Cruz., Vol 96, Iss 4, Pp 583-586 (2001)
Memórias do Instituto Oswaldo Cruz, Volume: 96, Issue: 4, Pages: 583-586, Published: MAY 2001
Memórias do Instituto Oswaldo Cruz, Volume: 96, Issue: 4, Pages: 583-586, Published: MAY 2001
The aim of this study was to compare the efficacy of conservation by freezing the strains of Haemophilus influenzae at -20 degrees C and -70 degrees C. Skim milk supplemented with glucose, yeast extract and glycerol allowed highest viability of H. in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c4c0e89c8aadfa477604c326bd8e1fd0
https://pubmed.ncbi.nlm.nih.gov/11391434
https://pubmed.ncbi.nlm.nih.gov/11391434
Autor:
Olga M. de Nader, Clara Silva de Ruiz, Olga A. de Saab, Marta C. de Castillo, Aida Pece De Ruiz Holgado, Norma P. de Fernandez, Rosa Cangemi de Gutierrez, C. Allori
Publikováno v:
Biologicalpharmaceutical bulletin. 23(10)
Food products can be possible vectors of the agent responsible for cholera epidemics, because some of these products allow Vibrio cholerae O1 to develop to concentrations above the dangerous level. This study deals with the behaviour of essential oil
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::41f8df5aa956724b0a30200c5d42f7df
https://pubmed.ncbi.nlm.nih.gov/11041258
https://pubmed.ncbi.nlm.nih.gov/11041258
Publikováno v:
Memórias do Instituto Oswaldo Cruz., Vol 93, Iss 4, p 517 (1998)
Memórias do Instituto Oswaldo Cruz, Volume: 93, Issue: 4, Pages: 517-522, Published: JUL 1998
Memórias do Instituto Oswaldo Cruz., Vol 93, Iss 4, Pp 517-522 (1998)
Memórias do Instituto Oswaldo Cruz, Volume: 93, Issue: 4, Pages: 517-522, Published: JUL 1998
Memórias do Instituto Oswaldo Cruz., Vol 93, Iss 4, Pp 517-522 (1998)
At present, most Neisseria gonorrhoeae testing is done with beta-lactamase and agar dilution tests with common therapeutic agents. Generally, in bacteriological diagnosis laboratories in Argentina, study of antibiotic susceptibility of N. gonorrhoeae
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f038937584ce5c51d5ec0db6a8f4ade3
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0074-02761998000400019
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0074-02761998000400019
Autor:
Marta C. de Castillo, Olga A. de Saab, Rosa Cangemi de Gutierrez, Aida P. de Puiz Holgado, Olga M. de Nader, Clara Silva de Ruiz, Cristina G. de Allori, Norma P. de Fernandez
Publikováno v:
Biologicalpharmaceutical bulletin. 20(9)
The present research was set up to verify whether the chemical products used in lemon production (from cultivation until packaging) have a bactericidal or a bacteriostatic ability against Vibrio cholerae O1. The studied products were: copper oxychlor
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7447b3dd3a574a14b42b2636400221b8
https://pubmed.ncbi.nlm.nih.gov/9331994
https://pubmed.ncbi.nlm.nih.gov/9331994
Autor:
Norma P. de Fernandez, Olga M. de Nader, Olga A. de Saab, Aida Pesce de Ruiz Holgado, Marta C. de Castillo
Publikováno v:
Memórias do Instituto Oswaldo Cruz., Vol 91, Iss 6, Pp 789-793 (1996)
Memórias do Instituto Oswaldo Cruz, Volume: 91, Issue: 6, Pages: 789-793, Published: DEC 1996
Memórias do Instituto Oswaldo Cruz, Volume: 91, Issue: 6, Pages: 789-793, Published: DEC 1996
The antibiotic susceptibilities of Neisseria gonorrhoeae isolates obtained from patients attending a clinic for sexually transmitted diseases in Tucumán, Argentina, were determined by the agar dilution method (MIC). 3.5% of the isolates produced bet
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f712814143759c8c3e5077d3bde5e7e1
https://pubmed.ncbi.nlm.nih.gov/9283668
https://pubmed.ncbi.nlm.nih.gov/9283668