Zobrazeno 1 - 10
of 443
pro vyhledávání: '"Olego"'
Publikováno v:
In Vaccine 14 November 2024 42 Supplement 5
Autor:
Brust, Antonio Vazquez, Olego, Tomas, Rosati, German, Lang, Carolina, Bozzoli, Guillermo, Weinberg, Diego, Chuit, Roberto, Minnoni, Martin A., Sarraute, Carlos
A map of potential prevalence of Chagas disease (ChD) with high spatial disaggregation is presented. It aims to detect areas outside the Gran Chaco ecoregion (hyperendemic for the ChD), characterized by high affinity with ChD and high health vulnerab
Externí odkaz:
http://arxiv.org/abs/2001.00604
This document is intended to present in detail the processing criteria and the analysis techniques used for the production of the Vulnerability Map Sanitary based on the use of public and open data sources. The paper makes use of statistical analysis
Externí odkaz:
http://arxiv.org/abs/1901.08105
Autor:
Olego-Fernandez, S.
Trypanosomatid parasites are unicellular eukaryotes characterised by the presence of a subpellicular array of microtubules, a single flagellum, and a kinetoplast (containing the condensed mitochondrial DNA). The majority of trypanosomatid species und
Externí odkaz:
http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.531670
Akademický článek
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Publikováno v:
International Journal for Equity in Health, Vol 19, Iss 1, Pp 1-16 (2020)
Abstract Background Designing public health policies to target the needs of specific places requires highly granular data. When geographic health statistics from official sources are absent or lacking in spatial detail, Sanitary Vulnerability metrics
Externí odkaz:
https://doaj.org/article/1b29686b18fe4f139e8c8b6048c2c95b
Publikováno v:
Spanish Journal of Agricultural Research, Vol 19, Iss 3 (2021)
Aim of study: The main aim of this study was to evaluate the effect of overliming with dolomitic lime on the topsoil and grapevine macro-nutritional levels (both petiole and grape tissues), as well as on berry weight and must quality properties in gr
Externí odkaz:
https://doaj.org/article/d065bbe325b64ecf9ff8fb7b837b779d
Akademický článek
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Autor:
Miguel Ángel Olego, Miguel Javier Quiroga, Mateo D. Cuesta Lasso, Fernando Visconti Reluy, Enrique Garzón-Jimeno
Publikováno v:
OENO One. 57:70-83
Global warming boosted by climate change affects grape quality, with increasing total soluble solids (TSS) content and decreasing total acidity (TA). However, current wine preferences increasingly include moderate alcohol content, higher acidity and
Autor:
Miguel Ángel Olego, Mateo Cuesta Lasso, Miguel Javier Quiroga, Fernando Visconti, Roberto López, Enrique Garzón-Jimeno
Publikováno v:
Plants, Vol 11, Iss 3, p 356 (2022)
Vineyard calcareous soils are usually low in organic matter, which makes them prone to physical, chemical, and biological degradation. Besides, these soils are also usually poor in various nutrients in plant-available form, e.g., iron. To make up for
Externí odkaz:
https://doaj.org/article/04cc55fbb9de4e3ea74bf890c841752e