Zobrazeno 1 - 10
of 229
pro vyhledávání: '"Oleg Kabov"'
Publikováno v:
International Journal of Aerospace Engineering, Vol 2015 (2015)
Evaporating water drops on a horizontal heated substrate were investigated experimentally. The heater was made of a constantan foil with the thickness of 25 μm and size of 42 × 35 mm2. The temperature of the bottom foil surface was measured by the
Externí odkaz:
https://doaj.org/article/af45c73deec5433fb9885097d198c16f
Publikováno v:
Journal of Materials Science. 56:20154-20168
Improving the mechanical polishing of engineering surfaces in terms of the wetting and droplet evaporation theories is important for increasing the efficiency of modern equipment. Depending on the function of engineering surfaces, the mechanical poli
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::daddc5d9a3bfc38643d1e00f1650051f
https://doi.org/10.1007/s10853-021-06565-y
https://doi.org/10.1007/s10853-021-06565-y
Autor:
Oleg Kabov, Vladimir S. Ajaev
Publikováno v:
Annual Review of Fluid Mechanics. 53:203-225
We review studies of levitating droplets over liquid–gas interfaces and dry solid surfaces with a focus on the physical mechanisms of levitation under different conditions. A fascinating physical phenomenon of self-organization of levitating drople
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4ae0591554d1461f07c2692edf1d672b
https://doi.org/10.1146/annurev-fluid-030620-094158
https://doi.org/10.1146/annurev-fluid-030620-094158
Publikováno v:
Soft Matter. 17:4623-4631
We report experimental studies and develop mathematical models of levitation of microscale droplets over an evaporating liquid layer. The maximum size of droplets is estimated from the balance between gravity and Stokes force due to the action of upw
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::faada5fcadc8cc454a921d9159095b7e
https://doi.org/10.1039/d0sm02185g
https://doi.org/10.1039/d0sm02185g
Publikováno v:
Journal of Enhanced Heat Transfer. 28:1-17
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a8d6010ef3f08a55084566a259160897
https://doi.org/10.1615/jenhheattransf.2021037565
https://doi.org/10.1615/jenhheattransf.2021037565
Publikováno v:
Interfacial Phenomena and Heat Transfer. 9:87-96
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::033fb2b5c74f4da902a9f97fdde313fd
https://doi.org/10.1615/interfacphenomheattransfer.2021038034
https://doi.org/10.1615/interfacphenomheattransfer.2021038034
Publikováno v:
Interfacial Phenomena and Heat Transfer. 8:1-9
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::89683b7b71d0336b367297cb3d316d76
https://doi.org/10.1615/interfacphenomheattransfer.2020033129
https://doi.org/10.1615/interfacphenomheattransfer.2020033129
Publikováno v:
Interfacial Phenomena and Heat Transfer. 8:337-343
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7c7e1491a0becff03a055988b6fd6b2d
https://doi.org/10.1615/interfacphenomheattransfer.2020037059
https://doi.org/10.1615/interfacphenomheattransfer.2020037059
Publikováno v:
Thermophysics and Aeromechanics. 27:117-121
The dynamics of evaporation from the confined surface of a horizontal layer of liquid (ethanol) under the action of a gas (air) flow has been experimentally studied. The influence of the longitudinal dimension of the interface (0.01–0.03 m) on the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::02f562de1069968f2bed86efac257ffe
https://doi.org/10.1134/s0869864320010114
https://doi.org/10.1134/s0869864320010114
Publikováno v:
Microgravity Science and Technology. 32:203-216
We present the experimental study of convection in a horizontal liquid layer (ethanol, 3-mm deep), evaporating from a localized surface (10 × 10 mm2) into the gas flow (air). Visualization and measurements of the two-component velocity field in the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e2bf99b59030c56d8c3efeef5dad1769
https://doi.org/10.1007/s12217-019-09759-x
https://doi.org/10.1007/s12217-019-09759-x