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Autor:
Larson ER; School of Biological Sciences, Bristol University, 24 Tyndall Avenue, Bristol, BS8 1TQ, UK., Armstrong EM; School of Biological Sciences, Bristol University, 24 Tyndall Avenue, Bristol, BS8 1TQ, UK., Harper H; School of Biological Sciences, Bristol University, 24 Tyndall Avenue, Bristol, BS8 1TQ, UK., Knapp S; Natural History Museum, Cromwell Road, London, SW7 5BD, UK., Edwards KJ; School of Biological Sciences, Bristol University, 24 Tyndall Avenue, Bristol, BS8 1TQ, UK., Grierson D; School of Biosciences, University of Nottingham, Sutton Bonington Campus, nr Loughborough, LE12 5RD, UK., Poppy G; Biological Sciences, University of Southampton, University Road, Southampton, SO17 1BJ, UK., Chase MW; Department of Environment and Agriculture, Curtin University, Perth, WA, 6845, Australia.; Royal Botanic Gardens Kew, Richmond, London, TW9 3AE, UK., Jones JDG; The Sainsbury Laboratory, Norwich Research Park, Norwich, NR4 7UH, UK., Bastow R; Crop Health and Protection Ltd, York Biotech Campus, Sand Hutton, York, YO41 1LZ, UK., Jellis G; Agrifood Charities Partnership, The Bullock Building, University Way, Cranfield, Bedford, MK43 OGH, UK., Barnes S; Independent Researcher., Temple P; Wold Farm, Driffield, East Yorkshire, YO25 3BB, UK., Clarke M; Bayer - Crop Science, Monsanto UK Ltd, 230 Science Park, Cambridge, CB4 0WB, UK., Oldroyd G; Crop Science Centre, Lawrence Weaver Road, Cambridge, CB3 0LE, UK., Grierson CS; School of Biological Sciences, Bristol University, 24 Tyndall Avenue, Bristol, BS8 1TQ, UK.
Publikováno v:
The New phytologist [New Phytol] 2023 Apr; Vol. 238 (2), pp. 464-469.
Autor:
Keyes S; Bioengineering Sciences Research Group, Department of Mechanical Engineering, School of Engineering, Faculty of Engineering and Physical Sciences, University of Southampton, Southampton, SO17 1BJ, UK., van Veelen A; Bioengineering Sciences Research Group, Department of Mechanical Engineering, School of Engineering, Faculty of Engineering and Physical Sciences, University of Southampton, Southampton, SO17 1BJ, UK.; Material Science and Technology Division, Los Alamos National Laboratory, Los Alamos, NM, 87545, USA.; Stanford Synchrotron Radiation Lightsource, SLAC National Accelerator Laboratory, Menlo Park, CA, 94025, USA., McKay Fletcher D; Bioengineering Sciences Research Group, Department of Mechanical Engineering, School of Engineering, Faculty of Engineering and Physical Sciences, University of Southampton, Southampton, SO17 1BJ, UK., Scotson C; Bioengineering Sciences Research Group, Department of Mechanical Engineering, School of Engineering, Faculty of Engineering and Physical Sciences, University of Southampton, Southampton, SO17 1BJ, UK., Koebernick N; Bioengineering Sciences Research Group, Department of Mechanical Engineering, School of Engineering, Faculty of Engineering and Physical Sciences, University of Southampton, Southampton, SO17 1BJ, UK., Petroselli C; Bioengineering Sciences Research Group, Department of Mechanical Engineering, School of Engineering, Faculty of Engineering and Physical Sciences, University of Southampton, Southampton, SO17 1BJ, UK., Williams K; Bioengineering Sciences Research Group, Department of Mechanical Engineering, School of Engineering, Faculty of Engineering and Physical Sciences, University of Southampton, Southampton, SO17 1BJ, UK., Ruiz S; Bioengineering Sciences Research Group, Department of Mechanical Engineering, School of Engineering, Faculty of Engineering and Physical Sciences, University of Southampton, Southampton, SO17 1BJ, UK., Cooper L; Bioengineering Sciences Research Group, Department of Mechanical Engineering, School of Engineering, Faculty of Engineering and Physical Sciences, University of Southampton, Southampton, SO17 1BJ, UK., Mayon R; Bioengineering Sciences Research Group, Department of Mechanical Engineering, School of Engineering, Faculty of Engineering and Physical Sciences, University of Southampton, Southampton, SO17 1BJ, UK., Duncan S; Bioengineering Sciences Research Group, Department of Mechanical Engineering, School of Engineering, Faculty of Engineering and Physical Sciences, University of Southampton, Southampton, SO17 1BJ, UK., Dumont M; School of Biological Sciences, University of Southampton, Southampton, SO17 1BJ, UK., Jakobsen I; Department of Plant and Environmental Sciences, University of Copenhagen, Thorvaldsensvej 40, Frederiksberg, DK-1871, Denmark., Oldroyd G; Crop Science Centre, University of Cambridge, 93 Lawrence Weaver Road, Cambridge, CB3 0LE, UK., Tkacz A; Department of Plant Sciences, University of Oxford, South Parks Road, Oxford, OX1 3RB, UK., Poole P; Department of Plant Sciences, University of Oxford, South Parks Road, Oxford, OX1 3RB, UK., Mosselmans F; Diamond Light Source, Diamond House, Harwell Science & Innovation Campus, Didcot, OX11 0DE, UK., Borca C; Swiss Light Source, PSI, Forschungsstrasse 111, Villigen, 5232, Switzerland., Huthwelker T; Swiss Light Source, PSI, Forschungsstrasse 111, Villigen, 5232, Switzerland., Jones DL; School of Natural Sciences, Bangor University, Bangor, LL57 2DG, UK.; SoilsWest, Food Futures Institute, Murdoch University, 90 South Street, Murdoch, WA, 6150, Australia., Roose T; Bioengineering Sciences Research Group, Department of Mechanical Engineering, School of Engineering, Faculty of Engineering and Physical Sciences, University of Southampton, Southampton, SO17 1BJ, UK.
Publikováno v:
The New phytologist [New Phytol] 2022 Apr; Vol. 234 (2), pp. 688-703. Date of Electronic Publication: 2022 Feb 15.
Autor:
Choi J; Department of Plant Sciences, University of Cambridge, Cambridge, CB2 3EA, UK. jc913@cam.ac.uk., Lee T; Sainsbury Laboratory, University of Cambridge, Bateman Street, Cambridge, CB2 1LR, UK., Cho J; Sainsbury Laboratory, University of Cambridge, Bateman Street, Cambridge, CB2 1LR, UK.; CAS-JIC Centre of Excellence for Plant and Microbial Science, 200032, Shanghai, China., Servante EK; Department of Plant Sciences, University of Cambridge, Cambridge, CB2 3EA, UK., Pucker B; Department of Plant Sciences, University of Cambridge, Cambridge, CB2 3EA, UK.; Center for Biotechnology, Bielefeld University, Sequenz 1, 33615, Bielefeld, Germany., Summers W; Department of Plant Sciences, University of Cambridge, Cambridge, CB2 3EA, UK., Bowden S; The John Bingham Laboratory, NIAB, Huntingdon Road, Cambridge, CB3 0LE, UK., Rahimi M; Swammerdam Institute for Life Sciences, University of Amsterdam, Science Park 904, 1098 XH, Amsterdam, The Netherlands., An K; Crop Biotech Institute, Kyung Hee University, Yongjin-si, 446-701, South Korea., An G; Crop Biotech Institute, Kyung Hee University, Yongjin-si, 446-701, South Korea., Bouwmeester HJ; Swammerdam Institute for Life Sciences, University of Amsterdam, Science Park 904, 1098 XH, Amsterdam, The Netherlands., Wallington EJ; The John Bingham Laboratory, NIAB, Huntingdon Road, Cambridge, CB3 0LE, UK., Oldroyd G; Department of Plant Sciences, University of Cambridge, Cambridge, CB2 3EA, UK.; Sainsbury Laboratory, University of Cambridge, Bateman Street, Cambridge, CB2 1LR, UK., Paszkowski U; Department of Plant Sciences, University of Cambridge, Cambridge, CB2 3EA, UK. up220@cam.ac.uk.
Publikováno v:
Nature communications [Nat Commun] 2020 Apr 30; Vol. 11 (1), pp. 2114. Date of Electronic Publication: 2020 Apr 30.
Autor:
Mus, F, Crook, M, Garcia, K, Garcia Costas, A, Geddes, B, Kouri, E, Paramasivan, P, Ryu, M, Oldroyd, G, Poole, P, Udvardi, M, Voigt, C, Ané, J, Peters, J
Publikováno v:
American Society for Microbiology
Applied and Environmental Microbiology
Applied and Environmental Microbiology
Access to fixed or available forms of nitrogen limits the productivity of crop plants and thus food production. Nitrogenous fertilizer production currently represents a significant expense for the efficient growth of various crops in the developed wo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid_dedup__::9fc577ba3415ebbe797b2d6a9fde95cc
https://orcid.org/0000-0003-0844-4776
https://orcid.org/0000-0003-0844-4776
Autor:
Montero H; Crop Science Centre, Department of Plant Sciences, University of Cambridge, Cambridge CB3 0LE, United Kingdom; hm530@cam.ac.uk up220@cam.ac.uk., Lee T; Crop Science Centre, Department of Plant Sciences, University of Cambridge, Cambridge CB3 0LE, United Kingdom.; Sainsbury Laboratory, University of Cambridge, Cambridge CB2 1LR, United Kingdom., Pucker B; Department of Plant Sciences, University of Cambridge, Cambridge CB2 3EA, United Kingdom., Ferreras-Garrucho G; Department of Plant Sciences, University of Cambridge, Cambridge CB2 3EA, United Kingdom., Oldroyd G; Crop Science Centre, Department of Plant Sciences, University of Cambridge, Cambridge CB3 0LE, United Kingdom.; Sainsbury Laboratory, University of Cambridge, Cambridge CB2 1LR, United Kingdom., Brockington SF; Department of Plant Sciences, University of Cambridge, Cambridge CB2 3EA, United Kingdom., Miyao A; Institute of Crop Science, National Agriculture and Food Research Organization, Ibaraki 305-8518 Tsukuba, Japan., Paszkowski U; Crop Science Centre, Department of Plant Sciences, University of Cambridge, Cambridge CB3 0LE, United Kingdom; hm530@cam.ac.uk up220@cam.ac.uk.
Publikováno v:
Proceedings of the National Academy of Sciences of the United States of America [Proc Natl Acad Sci U S A] 2021 Jun 22; Vol. 118 (25).
Publikováno v:
Indian Journal of Agricultural Research. 2024 Spl Issue, Vol. 58, p962-968. 7p.
Autor:
Bozsoki Z; Department of Molecular Biology and Genetics, Aarhus University, 8000 Aarhus C, Denmark., Gysel K; Department of Molecular Biology and Genetics, Aarhus University, 8000 Aarhus C, Denmark., Hansen SB; Department of Molecular Biology and Genetics, Aarhus University, 8000 Aarhus C, Denmark., Lironi D; Department of Molecular Biology and Genetics, Aarhus University, 8000 Aarhus C, Denmark., Krönauer C; Department of Molecular Biology and Genetics, Aarhus University, 8000 Aarhus C, Denmark., Feng F; Sainsbury Laboratory, University of Cambridge, Cambridge CB2 1LR, UK., de Jong N; Department of Molecular Biology and Genetics, Aarhus University, 8000 Aarhus C, Denmark., Vinther M; Department of Molecular Biology and Genetics, Aarhus University, 8000 Aarhus C, Denmark., Kamble M; Department of Molecular Biology and Genetics, Aarhus University, 8000 Aarhus C, Denmark., Thygesen MB; Department of Chemistry, University of Copenhagen, 1871 Frederiksberg, Denmark., Engholm E; Department of Chemistry, University of Copenhagen, 1871 Frederiksberg, Denmark., Kofoed C; Department of Chemistry, University of Copenhagen, 1871 Frederiksberg, Denmark., Fort S; Université Grenoble Alpes, CNRS, CERMAV, 38000 Grenoble, France., Sullivan JT; Department of Microbiology and Immunology, University of Otago, Dunedin 9054, New Zealand., Ronson CW; Department of Microbiology and Immunology, University of Otago, Dunedin 9054, New Zealand., Jensen KJ; Department of Chemistry, University of Copenhagen, 1871 Frederiksberg, Denmark., Blaise M; Department of Molecular Biology and Genetics, Aarhus University, 8000 Aarhus C, Denmark., Oldroyd G; Sainsbury Laboratory, University of Cambridge, Cambridge CB2 1LR, UK., Stougaard J; Department of Molecular Biology and Genetics, Aarhus University, 8000 Aarhus C, Denmark., Andersen KR; Department of Molecular Biology and Genetics, Aarhus University, 8000 Aarhus C, Denmark. kra@mbg.au.dk radutoiu@mbg.au.dk., Radutoiu S; Department of Molecular Biology and Genetics, Aarhus University, 8000 Aarhus C, Denmark. kra@mbg.au.dk radutoiu@mbg.au.dk.
Publikováno v:
Science (New York, N.Y.) [Science] 2020 Aug 07; Vol. 369 (6504), pp. 663-670.
Publikováno v:
Agricultural Reviews. Sep2024, Vol. 45 Issue 3, p410-419. 10p.