Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Olaya Ruiz"'
Autor:
Kostya Kanyuka, L. Griffe, Louise Gamble, Shumei Wang, Paul R. J. Birch, Adokiye Berepiki, Barbara Franco-Orozco, Anna O. Avrova, Olaya Ruiz
Publikováno v:
The New phytologist. 214(4)
Pathogen-associated molecular patterns (PAMPs) are detected by plant pattern recognition receptors (PRRs), which gives rise to PAMP-triggered immunity (PTI). We characterized a novel fungal PAMP, Cell Death Inducing 1 (RcCDI1), identified in the Rhyn
Autor:
Olaya Ruiz-Rueda, Rosalia Trias, Rocío López-Flores, Xavier D. Quintana, Ariadna Vilar-Sanz, Arantzazu García-Lledó, Sara Hallin, Lluís Bañeras
Publikováno v:
Applied and Environmental Microbiology. 78:6352-6356
Ammonia-oxidizing bacteria (AOB) and archaea (AOA) were quantified in the sediments and roots of dominant macrophytes in eight neutral to alkaline coastal wetlands. The AOA dominated in most samples, but the bacterial-to-archaeal amoA gene ratios inc
Autor:
Marçal Soler, Jesús Garcia-Gil, Eva Kaclíková, Olaya Ruiz-Rueda, Mireia Lopez-Siles, Laia Calvó
Publikováno v:
Dairy Science & Technology. 92:151-166
The presence of Cronobacter or Salmonella in powdered infant formulae represents a serious health risk when fed to newborn infants. The detection of these pathogens by standard food analysis methods takes around 3–6 days to provide an accurate resu
Autor:
Jesús Garcia-Gil, Laia Calvó, Mireia Lopez-Siles, Eva Kaclíková, Marçal Soler, Olaya Ruiz-Rueda
Publikováno v:
Food Analytical Methods. 5:179-187
In this study, a real-time polymerase chain reaction (PCR)-based method was designed for the fast detection of Cronobacter spp. (a newly proposed genus formerly known as Enterobacter sakazakii) in infant formula. The real-time PCR was positively test
Publikováno v:
Ecological Engineering. 37:678-684
Vegetation coverage is considered to be a key factor controlling nitrogen removal in wetlands. We describe the use of newly designed stainless steel incubation chambers to detect shifts in the in situ nitrate reduction activities associated to areas
Publikováno v:
Food Analytical Methods. 4:131-138
In this study, we have developed a rapid method for the simultaneous detection of Listeria monocytogenes and Salmonella spp. in foods, combining culture enrichment and a multiplex real-time polymerase chain reaction (PCR). The assay used two pre-exis
Publikováno v:
Food Analytical Methods. 3:40-46
A new rapid method based on real-time PCR was developed to detect four thermophilic Campylobacter species (Campylobacter jejuni, Campylobacter coli, Campylobacter lari, and Campylobacter upsaliensis) in food samples. The assay targeted the bipA gene
Publikováno v:
FEMS Microbiology Ecology. 67:308-319
The community structure and potential activities of nitrifying and denitrifying bacteria were studied in the rhizosphere of Typha latifolia and Phragmites australis present in a free water system constructed wetland (CW). Potential nitrate reduction
Autor:
Olaya Ruiz-Rueda, Anna M. Romaní, Xavier D. Quintana, Jordi Compte, Andy J. Green, Rocío López-Flores, Lluís Bañeras, Juan José Egozcue
Publikováno v:
Digital.CSIC. Repositorio Institucional del CSIC
instname
© Estuarine, Coastal and Shelf Science, 2014, vol. 136, núm. 1, p. 72-81
Articles publicats (D-CCAA)
DUGiDocs – Universitat de Girona
instname
© Estuarine, Coastal and Shelf Science, 2014, vol. 136, núm. 1, p. 72-81
Articles publicats (D-CCAA)
DUGiDocs – Universitat de Girona
Mediterranean wetland communities are strongly constrained by hydrological perturbations and the water flow regime. Salinity and nutrient availability have often been considered the most important variables determining changes in the phytoplankton co
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fb81a3b2f322c8aa5443223aeea2b970
http://hdl.handle.net/10261/98241
http://hdl.handle.net/10261/98241
Autor:
Dimitra L. Capone, Rosalia Trias, Enriqueta Anticó, Chantal Prat, Mark A. Sefton, Lluís Bañeras, Olaya Ruiz-Rueda
The microbial community structure of cork with marked musty-earthy aromas was analyzed using denaturing gradient gel electrophoresis of amplified ribosomal DNA. Cork stoppers and discs were used for DNA extraction and were analyzed by using selective
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b1a12ac17170745c8c7100df970d98f8
https://europepmc.org/articles/PMC2663217/
https://europepmc.org/articles/PMC2663217/