Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Olatunde, Otutu"'
Autor:
Ishola Ibironke, Samson, Olaposi Adeleke, Rafiu, Adebayo Ajele, Cornelius, Olatunde, Otutu, Morakinyo Ige, Meshach
Publikováno v:
Nutrition & Food Science, 2014, Vol. 44, Issue 2, pp. 111-118.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/NFS-02-2013-0026
Nutritional evaluation and comparison study of seafoods such as fish and crayfish supplement dietary
Autor:
Yetunde Oyebola Esan, Samson Ishola Ibironke, A. B. Adepeju, Olatunde Otutu, Damilola Sayo Oyedele
Publikováno v:
MOJ Food Processing & Technology. 6:73-76
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5739a6675d475d070f2bb8c9d0ce729a
https://doi.org/10.15406/mojfpt.2018.06.00147
https://doi.org/10.15406/mojfpt.2018.06.00147
Autor:
Isaac Owotomo, Olatunde Otutu, A. B. Adepeju, Damilola Sayo Oyedele, Samson Ishola Ibironke, Yetunde Oyebola Esan
Publikováno v:
MOJ Food Processing & Technology. 6
Basil Leaf Efirin daidoya nchanwu or scent leaf whose botanical name is Ocimum gratissimum is a tropical plant species that belongs to the family of Labiatae Bitter leaf as the name implies is a plant that is often known for its bitter taste but unde
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::24378e46da8a956d8cf3081596eb17c7
https://doi.org/10.15406/mojfpt.2018.06.00182
https://doi.org/10.15406/mojfpt.2018.06.00182
Autor:
Ibironke, Samson Ishola, Adeleke, Rafiu Olaposi, Ajele, Cornelius Adebayo, Olatunde, Otutu, Ige, Meshach Morakinyo
Publikováno v:
Nutrition & Food Science; 2014, Vol. 44 Issue 2, p111-118, 8p