Perceptions and experiences of Universal School Meals in California: Qualitative insights from school food service directors on participation, stigma, and operational benefits and challenges.

Autor: Orta-Aleman D; Assistant Project Scientist. Nutrition Policy Institute, University of California Agriculture and Natural Resources. 1111 Franklin Street, 11th Floor, Oakland, CA, 94607, USA. Electronic address: dorta@ucanr.edu., Zuercher MD; Assistant Project Scientist. Nutrition Policy Institute, University of California Agriculture and Natural Resources. 1111 Franklin Street, 11th Floor, Oakland, CA, 94607, USA., Hecht C; Senior Policy Advisor. Nutrition Policy Institute, University of California Agriculture and Natural Resources. 1111 Franklin Street, 11th Floor, Oakland, CA, 94607, USA., Hecht K; Policy Director. Nutrition Policy Institute, University of California Agriculture and Natural Resources. 1111 Franklin Street, 11th Floor, Oakland, CA, 94607, USA., Poudel I; Student Researcher. International Agricultural Development Program, University of California, Davis. One Shields Avenue, Davis, CA 95616, USA., Olarte DA; Research Associate. Center for Health Inclusion, Research and Practice; Merrimack College, 315 Turnpike Street, North Andover, MA, 01845, USA., Patel A; Associate Professor of Pediatrics, Stanford University. Director, Community-Engaged Research, Stanford Maternal and Child Health Research Institute. 3145 Porter Drive, F110, Palo Alto, CA, 94304, USA., Polacsek M; Professor of Public Health. Director, Center for Excellence in Public Health. University of New England. 716 Stevens Avenue, Portland, ME, 04103, USA., Ritchie LD; Director. Nutrition Policy Institute, University of California Agriculture and Natural Resources. 1111 Franklin Street, 11th Floor, Oakland, CA, 94607, USA., Cohen JFW; Professor of Nutrition and Public Health. Department of Nutrition & Public Health, School of Nursing and Health Science, Merrimack College, 315 Turnpike Street, North Andover, Massachusetts, 01845, USA; Harvard T.H. Chan School of Public Health, 677 Huntington Ave, Boston, Massachusetts, 02115, USA., Gosliner W; Project Scientist. Nutrition Policy Institute, University of California Agriculture and Natural Resources. 1111 Franklin Street, 11th Floor, Oakland, California, 94607, USA.

Publikováno v: Journal of the Academy of Nutrition and Dietetics [J Acad Nutr Diet] 2024 Nov 08. Date of Electronic Publication: 2024 Nov 08.

Household Food Insecurity Is Associated with Parental Perceptions of and Student Participation in School Meals.

Autor: Zuercher MD; Nutrition Policy Institute, Division of Agriculture and Natural Resources, University of California, 1111 Franklin Street, 11th Floor, Oakland, CA 94607, USA., Cohen JFW; Center for Health Inclusion, Research and Practice (CHIRP), Merrimack College, 315 Turnpike Street, North Andover, MA 01845, USA.; Harvard T.H. Chan School of Public Health, 677 Huntington Ave, Boston, MA 02115, USA., Hecht CA; Nutrition Policy Institute, Division of Agriculture and Natural Resources, University of California, 1111 Franklin Street, 11th Floor, Oakland, CA 94607, USA., Hecht K; Nutrition Policy Institute, Division of Agriculture and Natural Resources, University of California, 1111 Franklin Street, 11th Floor, Oakland, CA 94607, USA., Orta-Aleman D; Nutrition Policy Institute, Division of Agriculture and Natural Resources, University of California, 1111 Franklin Street, 11th Floor, Oakland, CA 94607, USA., Olarte DA; Department of Nutrition and Food Studies, Steinhardt School of Culture, Education, and Human Development, New York University, 411 Lafayette Street, 5th Floor, New York, NY 10003, USA., Chapman LE; Center for Health Inclusion, Research and Practice (CHIRP), Merrimack College, 315 Turnpike Street, North Andover, MA 01845, USA.; Harvard T.H. Chan School of Public Health, 677 Huntington Ave, Boston, MA 02115, USA., Read M; Partnership for a Healthier America, Prince Frederick, MD 20678, USA., Ritchie LD; Nutrition Policy Institute, Division of Agriculture and Natural Resources, University of California, 1111 Franklin Street, 11th Floor, Oakland, CA 94607, USA., Gosliner W; Nutrition Policy Institute, Division of Agriculture and Natural Resources, University of California, 1111 Franklin Street, 11th Floor, Oakland, CA 94607, USA.

Publikováno v: Nutrients [Nutrients] 2024 Oct 04; Vol. 16 (19). Date of Electronic Publication: 2024 Oct 04.

Prevalence of Recess and Supportive Practices at a Nationwide Sample of Public Elementary Schools in the United States.

Autor: Tsai MM; University of California Berkeley, School of Public Health, Division of Epidemiology, Berkeley Way West, Berkeley, CA., Olarte DA; Center for Health Inclusion, Research and Practice, Department of Public Health and Nutrition, School of Health Sciences, Merrimack College, North Andover, MA., Hager ER; Johns Hopkins Bloomberg School of Public Health, Department of Population, Family and Reproductive Health, Baltimore, MD., Cohen JFW; Center for Health Inclusion, Research and Practice, Department of Public Health and Nutrition, School of Nursing and Health Sciences, Merrimack College, North Andover, MA; Adjunt Professor, Department of Nutrition, Harvard T.H. Chan School of Public Health, Harvard University, Boston, MA., Turner L; College of Education, Boise State University, Boise, ID.

Publikováno v: The Journal of school health [J Sch Health] 2024 Apr; Vol. 94 (4), pp. 366-373. Date of Electronic Publication: 2023 Jul 03.

Competitive Foods' Nutritional Quality and Compliance with Smart Snacks Standards: An Analysis of a National Sample of U.S. Middle and High Schools.

Autor: Cohen JFW; Center for Health Inclusion, Research and Practice (CHIRP), Department of Nutrition and Public Health, Merrimack College, 315 Turnpike Street, North Andover, MA 01845, USA.; Department of Nutrition, Harvard T.H. Chan School of Public Health, 677 Huntington Ave, Boston, MA 02115, USA., Kesack A; Center for Health Inclusion, Research and Practice (CHIRP), Department of Nutrition and Public Health, Merrimack College, 315 Turnpike Street, North Andover, MA 01845, USA., Daly TP; Center for Health Inclusion, Research and Practice (CHIRP), Department of Nutrition and Public Health, Merrimack College, 315 Turnpike Street, North Andover, MA 01845, USA., Elnakib SA; Department of Family and Community Health Sciences, Rutgers University, New Brunswick, NJ 08901, USA., Hager E; Department of Population, Family and Reproductive Health, Johns Hopkins Bloomberg School of Public Health, 615 N. Wolfe Street, Baltimore, MD 21205, USA., Hahn S; Center for Science in the Public Interest, Washington, DC 20005, USA., Hamlin D; Department of Educational Leadership and Policy Studies, University of Oklahoma, Tulsa, OK 74135, USA., Hill A; Center for Science in the Public Interest, Washington, DC 20005, USA., Lehmann A; School of Allied Health, University of Alaska Anchorage, Anchorage, AK 99508, USA., Lurie P; Center for Science in the Public Interest, Washington, DC 20005, USA., Maroney M; Center for Science in the Public Interest, Washington, DC 20005, USA., Means J; Department of Educational Leadership and Policy Studies, University of Oklahoma, Tulsa, OK 74135, USA., Mueller MP; Department of Food Science and Human Nutrition, Colorado State University, 1571 Campus Dr, Fort Collins, CO 80523, USA., Olarte DA; Center for Health Inclusion, Research and Practice (CHIRP), Department of Nutrition and Public Health, Merrimack College, 315 Turnpike Street, North Andover, MA 01845, USA., Polacsek M; Center for Excellence in Public Health, University of New England, 716 Stevens Ave, Portland, ME 04103, USA., Schwartz MB; Rudd Center for Food Policy and Health, Department of Human Development and Family Sciences, University of Connecticut, 1 Constitution Plaza, Suite 600, Hartford, CT 06103, USA., Sonneville KR; Department of Nutritional Sciences, University of Michigan School of Public Health, Ann Arbor, MI 48109, USA., Spruance LA; Department of Public Health, Brigham Young University, Provo, UT 84602, USA., Woodward AR; Sociology Department, Berea College, Berea, KY 40404, USA., Chapman LE; Center for Health Inclusion, Research and Practice (CHIRP), Department of Nutrition and Public Health, Merrimack College, 315 Turnpike Street, North Andover, MA 01845, USA.; Department of Nutrition, Harvard T.H. Chan School of Public Health, 677 Huntington Ave, Boston, MA 02115, USA.

Publikováno v: Nutrients [Nutrients] 2024 Jan 17; Vol. 16 (2). Date of Electronic Publication: 2024 Jan 17.

Strategies to Increase Student Participation in School Meals in the United States: A Systematic Review.

Autor: Hecht AA; Institute for Research on Poverty, University of Wisconsin-Madison, Madison, Wisconsin. Electronic address: ahecht2009@gmail.com., Olarte DA; Center for Health Inclusion, Research and Practice, Department of Public Health and Nutrition, Merrimack College, North Andover, Massachusetts., McLoughlin GM; Department of Kinesiology, Temple University College of Public Health, Philadelphia, Pennsylvania; Implementation Science Center for Cancer Control and Prevention Research Center, Brown School, Washington University in St Louis, St Louis, Missouri., Cohen JFW; Department of Public Health and Nutrition, Merrimack College, North Andover, Massachusetts; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts.

Publikováno v: Journal of the Academy of Nutrition and Dietetics [J Acad Nutr Diet] 2023 Jul; Vol. 123 (7), pp. 1075-1096.e1. Date of Electronic Publication: 2023 Feb 28.