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pro vyhledávání: '"Olah, Adriana Cristina Urcan"'
Autor:
Olah, Adriana Cristina Urcan, Adriana Dalila Criste, Karina Ioana Szanto, Razvan Ștefan, Marius Zahan, Adriana Sebastiana Muscă, Monica Focsan, Ramona Flavia Burtescu, Neli Kinga
Publikováno v:
Pharmaceutics; Volume 15; Issue 7; Pages: 1797
Bee bread (BB) is a fermented mixture of bee pollen, is rich in proteins, amino acids, fatty acids, polyphenols, flavonoids, as well as other bioactive compounds, and is considered functional food for humans. In this study, we explored an innovative
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=multidiscipl::8b83049fd68ff33b910b01bbc052a39f
