Investment in resilient food systems in the most vulnerable and fragile regions is critical.

Autor: Queiroz C; Global Resilience Partnership, Stockholm, Sweden. cibele.queiroz@su.se.; Stockholm Resilience Centre, Stockholm, Sweden. cibele.queiroz@su.se., Norström AV; Global Resilience Partnership, Stockholm, Sweden.; Stockholm Resilience Centre, Stockholm, Sweden., Downing A; Stockholm Resilience Centre, Stockholm, Sweden.; Swedish Royal Academy of Sciences, Stockholm, Sweden., Harmáčková ZV; Stockholm Resilience Centre, Stockholm, Sweden.; Global Change Research Institute of the Czech Academy of Sciences, Brno, Czechia., De Coning C; Norwegian Institute of International Affairs, Oslo, Norway., Adams V; Alliance for a Green Revolution in Africa (AGRA), Nairobi, Kenya., Bakarr M; Global Environment Facility (GEF), Washington, DC, USA., Baedeker T; World Bank, Washington, DC, USA., Chitate A; African Risk Capacity Ltd, Johannesburg, South Africa., Gaffney O; Potsdam Institute for Climate Impact Research (PIK), Potsdam, Germany., Gordon L; Global Resilience Partnership, Stockholm, Sweden., Hainzelin É; Cirad-Agricultural Research for Development, Paris, France., Howlett D; Global Resilience Partnership, Stockholm, Sweden., Krampe F; Stockholm International Peace Research Institute (SIPRI), Solna, Sweden., Loboguerrero AM; CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) and International Center for Tropical Agriculture, Cali, Colombia., Nel D; WWF Netherlands, Zeist, the Netherlands., Okollet C; Osukuru Unites Women's Network (OWN), Osukuru, Uganda., Rebermark M; Misum-Mistra Centre for Sustainable Markets, Stockholm School of Economics, Stockholm, Sweden., Rockström J; Stockholm Resilience Centre, Stockholm, Sweden.; Potsdam Institute for Climate Impact Research (PIK), Potsdam, Germany., Smith M; International Water Management Institute, Colombo, Sri Lanka., Wabbes-Candotti S; Food and Agriculture Organization of the United Nations, Rome, Italy., Matthews N; Global Resilience Partnership, Stockholm, Sweden.

Publikováno v: Nature food [Nat Food] 2021 Aug; Vol. 2 (8), pp. 546-551.

CHALLENGES PROVIDING MULTIPLE ECOSYSTEM BENEFITS FOR SUSTAINABLE MANAGED SYSTEMS.

Autor: LAMBERS, Hans¹ hans.lambers@uwa.edu.au, Wen-Feng CONG² wenfeng.cong@cau.edu.cn

Publikováno v: Frontiers of Agricultural Science & Engineering. Jun2022, Vol. 9 Issue 2, p170-176. 7p.