Zobrazeno 1 - 10
of 2 262
pro vyhledávání: '"Ohmic heating"'
Autor:
Chaudhary, Santosh, Deshwal, Jyoti
Publikováno v:
Multidiscipline Modeling in Materials and Structures, 2024, Vol. 20, Issue 6, pp. 1307-1327.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/MMMS-07-2024-0206
Publikováno v:
Advances in Food Science, Sustainable Agriculture, and Agroindustrial Engineering, Vol 7, Iss 3, Pp 274-284 (2024)
In the field of computer vision, image segmentation using a clustering approach was employed. This non-destructive method was applied to process ohmic heating in honey, aiming to achieve an efficient and time-saving mass production process. The K-mea
Externí odkaz:
https://doaj.org/article/2bff606833d44cde883a9ebd2db1f8ee
Publikováno v:
International Journal of Food Properties, Vol 27, Iss 1, Pp 431-447 (2024)
ABSTRACTBrown rice and whole grains are vital nutrient sources for humans; however, they usually require a long cooking period and are difficult to cook uniformly. This study investigated electrical conductivities of brown rice (KDML 105, Riceberry,
Externí odkaz:
https://doaj.org/article/cc7ac5fb777c4840a8837316ce6d4d39
Autor:
Oluwaloba Oluwole-ojo, Tasmiyah Javed, Martin Howarth, Xu Xu, Alexander O’Brien, Hongwei Zhang
Publikováno v:
Modelling, Vol 5, Iss 3, Pp 752-775 (2024)
Ohmic heating is a highly efficient method for rapid fluid heating, with applications in fields such as food processing, pharmaceuticals, and chemical engineering. Prior to its industrial application, thorough analysis and modeling are crucial to ens
Externí odkaz:
https://doaj.org/article/c70db5a9fb064d918ec01431e2ff59ef
Publikováno v:
East European Journal of Physics, Iss 2, Pp 172-180 (2024)
The current study presents the results of a numerical investigation of thermal radiation's consequences, ohmic heating, and electromagnetic hydrodynamic drag on the Casson fluid flow across a flat surface. By incorporating suitable similarity paramet
Externí odkaz:
https://doaj.org/article/e998bc8285f84a0d8b17b6ae6bb77ebb
Publikováno v:
Case Studies in Thermal Engineering, Vol 61, Iss , Pp 104980- (2024)
Hydromagnetic chemically reactive flow over stretching wall is discussed. Formulation is based upon consideration of Reiner-Rivlin constitutive relation. Variable thermophysical characteristics are under consideration. Radiation, heat generation and
Externí odkaz:
https://doaj.org/article/a8cc04d97542475b81ba4a98b57230c6
Autor:
L. Ch. Burak, A. N. Sapach
Publikováno v:
Пищевые системы, Vol 7, Iss 1, Pp 59-70 (2024)
The modern consumer prefers natural products with minimal processing, which allows maximum preservation of the nutritional value of the product and fresh taste and aroma. The purpose of this article is to review the results of studies concerning the
Externí odkaz:
https://doaj.org/article/69f0fb56b9e849d1a8e66e49c0e9db2d
Publikováno v:
Results in Engineering, Vol 24, Iss , Pp 102895- (2024)
Heat transport phenomena involve various applications and fields like engineering, industry, pharmaceutical and coolant in machining, manufacturing etc. In view of such applications hydromagnetic entropy optimized flow of hybrid nanoliquid is organiz
Externí odkaz:
https://doaj.org/article/9d4c895682e7447da19288085787ffb6
Publikováno v:
Frontiers in Food Science and Technology, Vol 4 (2024)
Alternatives to the conventional thermal processing (TT) of food are an area of research that has grown tremendously in recent decades. The impact of these alternative techniques on the sensory profile of fruit juices has been discussed in the litera
Externí odkaz:
https://doaj.org/article/5fa5998673b142a7a1e95cf5ae2b8303
Publikováno v:
International Journal of Thermofluids, Vol 23, Iss , Pp 100762- (2024)
This manuscript investigates the effects of viscous dissipation, Ohmic heating, nonlinear thermal radiation, chemical reactions, Hall current, and ion slip on the mixed convection flow of magnetohydrodynamic (MHD) Casson nanofluid over a vertically s
Externí odkaz:
https://doaj.org/article/4f9d5992afe94fee89256ec795ccb186