Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Oguzhan Caliskan"'
Autor:
Emel Kacal, Oguzhan Caliskan, Gokhan Ozturk, Ibrahim Gur, Hakki Kocal, Omer F. Karamursel, Derya Kilic, María-Ángeles Moreno
Publikováno v:
Spanish Journal of Agricultural Research, Vol 20, Iss 4 (2022)
Aim of study: This study was conducted to determine the usability of some clonal rootstocks of apple (MM 106 and MM 111), pear (Fox 11), and quince (Quince A) for hawthorn trees propagation. Area of study: Fruit Research Institute, Isparta and Hat
Externí odkaz:
https://doaj.org/article/f8a532318d174045ac5ddec3151a64fc
Publikováno v:
Spanish Journal of Agricultural Research, Vol 16, Iss 3, Pp e0703-e0703 (2018)
Abundant wild and cultivated fig germplasm can be found in Turkey, a center of diversity for figs; however, many of these valuable genetic resources have not yet been identified or characterized using molecular markers. In the present study, microsat
Externí odkaz:
https://doaj.org/article/a7db0b5bc47f4d4f9383616592129be4
Autor:
Safder Bayazit, Oguzhan Caliskan
Publikováno v:
Acta Scientiarum Polonorum: Hortorum Cultus, Vol 16, Iss 5 (2017)
The subtropical ecology of the Mediterranean region in Turkey has an important potential based on precocity for both stone and soft fruits. The aim of this study is to determine the yield and fruit quality properties of some apple cultivars on dwarf
Externí odkaz:
https://doaj.org/article/b9fdedb941fc4af491902fde79b8bbab
Publikováno v:
Acta Scientiarum Polonorum: Hortorum Cultus, Vol 15, Iss 5 (2016)
Conservation and sustainable use of plant genetic resources is important to meet the demand for future food security. This study was conducted on twenty-five native pear accessions sampled from Hatay, province, in eastern Mediterranean region of Tur-
Externí odkaz:
https://doaj.org/article/4de30ae26c2d422ebfe8ca0ca155d66a
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, Vol 40, Iss 2, Pp 284-294 (2012)
This study was conducted over two growing seasons (2010 and 2011) to evaluate effects on fruit quality and phytochemical properties of new Turkish cultivars, hybrid between Irano-Caucasian- and European eco-geographic groups, and some important apric
Externí odkaz:
https://doaj.org/article/23ae93f8596f4e30adf6e7b20f0fcbd8
Autor:
A. Aytekin Polat, Oguzhan Caliskan
Publikováno v:
International Journal of Agronomy, Vol 2013 (2013)
Seven apricot cultivars (“Beliana,” “Canino,” “Precoce de Colomer,” “Feriana,” “Rouge de Sernhac,” “Tokaloğlu,” and “Macar”) were evaluated at the experimental orchard of the Department of Horticulture, Faculty of Agricul
Externí odkaz:
https://doaj.org/article/a82e1e1be8254b26b784a94c109d9851
Publikováno v:
Erwerbs-Obstbau. 65:143-152
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::08cb1dcffef060cd0fcea6546d434292
https://doi.org/10.1007/s10341-022-00723-5
https://doi.org/10.1007/s10341-022-00723-5
Publikováno v:
Erwerbs-Obstbau. 64:591-601
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dd33da9d73aa4a4cb20578d789845724
https://doi.org/10.1007/s10341-022-00703-9
https://doi.org/10.1007/s10341-022-00703-9
Publikováno v:
Fig (Ficus carica): Production, Processing, and Properties ISBN: 9783031164927
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e239d2736ed49ba07dced55015e761d5
https://doi.org/10.1007/978-3-031-16493-4_7
https://doi.org/10.1007/978-3-031-16493-4_7
Autor:
Safder Bayazit, Oguzhan Caliskan
Publikováno v:
Journal of Agricultural, Food and Environmental Sciences. 72:93-98
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a39c7aba5ac5ae507038fa71fceca3cc
https://doi.org/10.55302/jafes18723093b
https://doi.org/10.55302/jafes18723093b