Zobrazeno 1 - 10
of 22
pro vyhledávání: '"Oguntunji Abel"'
Publikováno v:
Biotechnology in Animal Husbandry, Vol 32, Iss 3, Pp 285-296 (2016)
All foods have limited shelf life which vary depending on the food and storage conditions. Table eggs are perishable food and storage temperature is an important factor that affects the shelf life. In tropical countries like Nigeria, eggs are usually
Externí odkaz:
https://doaj.org/article/d862238ef18c4410ab91037d866f7494
Publikováno v:
Journal of Agricultural Sciences (Belgrade), Vol 60, Iss 3, Pp 325-337 (2015)
At present, duck production is in its infancy stage in Nigeria. Ducks are mostly reared extensively and concentrated in the hands of small-holder farmers. A survey on health management practices and reproductive performance of ducks was conducted
Externí odkaz:
https://doaj.org/article/424c464e9d9a4c608cbccfdc49de10b6
Autor:
Oguntunji, Abel Olusegun1 abelmendel@yahoo.co.in, Makram, Amer2, Putra, Widya Pintaka Bayu3, Sola-Ojo, Foluke Eunice4, Oladejo, Opeyemi Adetola1, Sanusi, Adenike Roseline5, Adeleye, Bobola Emmanuel1
Publikováno v:
Veterinarija ir Zootechnika. 2023, Vol. 81 Issue 2, p54-61. 8p.
Autor:
Oguntunji, Abel Olusegun1 abelmendel@yahoo.co.in, Widya, Pintaka Bayu Putra2, Ajala, Fiyinfoluwa Victoria1
Publikováno v:
Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii. 2021, Vol. 54 Issue 2, p73-81. 9p.
Autor:
Oladejo Opeyemi, Ayoola Mathew Oluwaseyi, OJo John Oluyemi, Alabi Olufemi Mobolaji, OgunTunji Abel Olusegun, LawalTunde Ezekiel, Aderemi Foluke Abimbola
Publikováno v:
International Journal of Livestock Production. 12:49-52
The effects of using Moringa leaf powder (MLP) as feed additive on the differential cholesterol profile of broiler chickens at finisher phase was investigated in view of the scientific urge to find means of reducing fatty compounds in common meat pro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8f8e72aa59c6e211769b7034bd0726b3
https://doi.org/10.5897/ijlp2019.0638
https://doi.org/10.5897/ijlp2019.0638
Akademický článek
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Autor:
OGUNTUNJI, Abel Olusegun1 abelmendel@yahoo.co.in
Publikováno v:
Genetika (0534-0012). 2017, Vol. 49 Issue 2, p743-753. 11p.
Autor:
Oguntunji, Abel Olusegun1 abelmendel@yahoo.co.in, Ayorinde, Kolawole Luke2, Aremu, Taiwo Olayemi1
Publikováno v:
Biotechnology in Animal Husbandry. 2016, Vol. 32 Issue 3, p271-284. 14p.
Publikováno v:
Biotehnologija u stocarstvu. 32:285-296
All foods have limited shelf life which vary depending on the food and storage conditions. Table eggs are perishable food and storage temperature is an important factor that affects the shelf life. In tropical countries like Nigeria, eggs are usually
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3744bde547a45a081c9a22ac7c6e32b2
https://doi.org/10.2298/bah1603285m
https://doi.org/10.2298/bah1603285m
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.