Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Ogunlade Ayodele Oluwayemisi"'
Autor:
Famurewa, Oladiran, Ogunlade Ayodele Oluwayemisi, Thonda, Oluwakemi Abike, Oluduro, Antonia Olufunke, Aladejana, Oluwatoyin Modupe
Publikováno v:
Journal of Advances in Microbiology. :37-48
Escherichia coli is one of the primary intestinal commensal organisms found in endothermic animals and hence, it is widely disseminated in the environment. A total of 36 (10.68%) Escherichia coli was isolated from 101 faecal samples collected from st
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::739a9f3331b0b1b6aedc550b6524049c
https://doi.org/10.9734/jamb/2022/v22i230436
https://doi.org/10.9734/jamb/2022/v22i230436
Autor:
Ogidi, Clement Olusola1 (AUTHOR) clementogidi@yahoo.com, Ogunlade, Ayodele Oluwayemisi2 (AUTHOR), Bodunde, Rachael Seun3 (AUTHOR), Aladejana, Oluwatoyin Modupe4 (AUTHOR)
Publikováno v:
Journal of Culinary Science & Technology. Feb2023, p1-19. 19p. 1 Illustration, 5 Charts.
Publikováno v:
International Journal of Microbiology and Biotechnology. 4:8
Pectinases are enzymes that break down pectin, a polysaccharide found in plant cell walls into simpler molecules. They are commonly referred to as pectic enzymes. Influence of blanching was determined on the production of pectinases from banana peels
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::723e4ceb7500a6ebdecd1e4a23de055d
https://doi.org/10.11648/j.ijmb.20190401.12
https://doi.org/10.11648/j.ijmb.20190401.12