Zobrazeno 1 - 10
of 81
pro vyhledávání: '"Ogundipe, Oluwatoyin"'
Autor:
Ilori, Matthew Olusoji, Ajagunna, Ibrahim, Oluseyi, Peter Olabisi, Lawal-Are, Aderonke, Ogundipe, Oluwatoyin Temitayo
Publikováno v:
Worldwide Hospitality and Tourism Themes, 2022, Vol. 14, Issue 2, pp. 187-192.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/WHATT-12-2021-0160
Autor:
Agboola, Oludare Oladipo, Mayowa, Fasona, Adeonipekun, Peter Adegbenga, Akintuyi, Akinlabi, Gbenga, Ogunsanwo, Ogundipe, Oluwatoyin Temitayo, Omojola, Ademola, Alabi, Soneye
Publikováno v:
In Trees, Forests and People December 2021 6
Autor:
Fasona, Mayowa, Adeonipekun, Peter Adegbenga, Agboola, Oludare, Akintuyi, Akinlabi, Bello, Adedoyin, Ogundipe, Oluwatoyin, Soneye, Alabi, Omojola, Ademola
Publikováno v:
In Environmental Development June 2019 30:76-88
Autor:
Igbari, Aramide Dolapo, Onuminya, Temitope Olabisi, Nodza, George Isaac, Ogundipe, Oluwatoyin Temitayo
Publikováno v:
Feddes Repertorium; Jun2024, Vol. 135 Issue 2, p140-155, 16p
Autor:
Ogunkanmi Adebayo L., Ogundipe Oluwatoyin T., Omoigui Luky O., Odeseye Adebola O., Fatokun Christian A.
Publikováno v:
Journal of Agricultural Sciences (Belgrade), Vol 64, Iss 4, Pp 367-380 (2019)
Three hundred and ninety accessions comprising 260 cultivated and 130 wild cowpea accessions were evaluated phenotypically using 27 cowpea descriptors. Morphological evaluation of some qualitative traits revealed 11.92% and 29.23% presence of pigment
Externí odkaz:
https://doaj.org/article/dfa7af55b4da4035b0d2d7a10a636808
Autor:
Amusa Oluwafemi D., Ogunkanmi Adebayo L., Adetumbi Johnson A., Akinyosoye Solomon T., Ogundipe Oluwatoyin T.
Publikováno v:
Journal of Agricultural Sciences (Belgrade), Vol 64, Iss 1, Pp 53-68 (2019)
Callosobruchus maculatus Fab. is a major threat to cowpea production reducing the quality, quantity and market value of cowpea grains. A cheap and easy identification method would be a valuable tool in identifying and breeding resistant genotypes in
Externí odkaz:
https://doaj.org/article/a148febdea6047fdba2881c1b2d609ce
Publikováno v:
Tanzania Journal of Science; Vol. 49 No. 2 (2023); 479-490
Leafy vegetables are important in human nutrition; however, their diversity as seen in the dishes in South western Nigeria appears to be diminishing. Many popular delicacies are no longer available in the markets. Therefore, this research was conduct
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=78975075580c::3886c20ec9ac428604f116ac26462ffb
https://www.ajol.info/index.php/tjs/article/view/249970
https://www.ajol.info/index.php/tjs/article/view/249970
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Autor:
Igbari, Aramide Dolapo, Ejugwu, Victoria Joan, Nodza, George Isaac, Ogundipe, Oluwatoyin Temitayo
Publikováno v:
Journal of Herbs, Spices & Medicinal Plants; 2023, Vol. 29 Issue 4, p405-418, 14p
Autor:
Igbari, Aramide Dolapo, Amusa, Oluwafemi Danie, Ihejimba, Adaobi Jennifer, Ogundipe, Oluwatoyin Temitayo
Publikováno v:
Science World Journal; 2023, Vol. 18 Issue 3, p445-451, 7p