Zobrazeno 1 - 10
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pro vyhledávání: '"Ofelia Rodríguez García"'
Akademický článek
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Autor:
Elisa Cabrera-Díaz, Liliana Martínez-Chávez, Porfirio Gutiérrez-González, Julia A. Pérez-Montaño, Ma. Ofelia Rodríguez-García, Nanci E. Martínez-Gonzáles
Publikováno v:
International journal of food microbiology. 369
Avocados are popular fruits; however, contamination of whole fresh avocados and avocado products with foodborne pathogens has raised concern about their safety. Recalls and import alerts of avocado products due to contamination with Listeria monocyto
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aec1c1c2ab1624f58892d9cc5a4ed751
https://pubmed.ncbi.nlm.nih.gov/35303495
https://pubmed.ncbi.nlm.nih.gov/35303495
Autor:
Grihalakshmi Kakani, Cristina Martinez-Cardenas, Alejandro Castillo, Héctor B. Escalona-Buendía, N.E. Martínez-Gonzáles, M. Ofelia Rodríguez-García, T. Matthew Taylor
Publikováno v:
Postharvest Biology and Technology. 138:114-124
Prevention of plant-borne pest infestation necessitates use of phytosanitary procedures, as in the case of U.S.-imported mangoes. Supplementation of hydrothermal disinfestation and/or post-process cooling waters with chemical sanitizers could provide
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2c69944ae257cd56de21bf4aac599315
https://doi.org/10.1016/j.postharvbio.2018.01.007
https://doi.org/10.1016/j.postharvbio.2018.01.007
Autor:
Lizette Morejón Alonso, José Ángel Delgado García-Menocal, Jorge Adrián Muniz Flores, Óscar M. Lozano, Gastón Fuentes Estévez, Ofelia Rodríguez García, Adriana Patricia Mendizábal Ruiz, Dalia Lorena Rodríguez Herrera
Publikováno v:
International Journal of Polymeric Materials and Polymeric Biomaterials. 67:830-838
This work studied the eluting behavior of Ciprofloxacin, Meropenem and Ceftazidime (and their mixtures) with that of Gentamicin from antibiotic loaded bone cements (ALBCs). In vitro release was followed by UV-Vis for 30 days and a semi-empirical elut
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9aa0bb547d6f7f68bb86fb4cb97485ca
https://doi.org/10.1080/00914037.2017.1383250
https://doi.org/10.1080/00914037.2017.1383250
Akademický článek
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Publisher Summary Melons, especially cantaloupes (netted), have become a recurrent source of pathogens causing outbreaks of foodborne disease, especially Salmonella infection. This chapter discusses information related to foodborne disease outbreaks
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f65f2388fdd97bf74060081ee06a6ee4
https://doi.org/10.1016/b978-0-12-374186-8.00009-4
https://doi.org/10.1016/b978-0-12-374186-8.00009-4
Autor:
Md. Latiful Bari, Jerry A. Bartz, Alejandro Castillo, Nohelia Castro-del Campo, Christobal Chaidez-Quiroz, Benjamin J. Chapman, Christopher Choi, Larry Clark, Kofitsyo S. Cudjoe, Michael Doyle, Jeff Farrar, Charles Gerba, Jack Guzewich, Kenji Isshiki, Casey J. Jacob, Gro S. Johannessen, Shinichi Kawamoto, Susanne E. Keller, Kalmia E. Kniel, Miguel A. Martínez-Téllez, Karl R. Matthews, Patricia Millner, Brendan A. Niemira, Douglas Powell, Daniel H. Rice, M. Ofelia Rodríguez-García, Gerald M. Sapers, Manan Sharma, Adrienne E.H. Shearer, Takeo Shiina, Jorge H. Siller-Cepeda, Ethan B. Solomon, Howard Q. Zhang
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::eca4e3b5f63aa1ede8905b8f3911ca8f
https://doi.org/10.1016/b978-0-12-374186-8.00021-5
https://doi.org/10.1016/b978-0-12-374186-8.00021-5
Publikováno v:
Preharvest and Postharvest Food Safety: Contemporary Issues and Future Directions
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d0b1f84a609cdf99dbdd58266a3c55e6
https://doi.org/10.1002/9780470752579.ch4
https://doi.org/10.1002/9780470752579.ch4
Autor:
Eduardo, Fernández Escartín, Josefina, Saldaña Lozano, Ofelia, Rodríguez García, Dean O, Cliver
Publikováno v:
Journal of environmental health. 65(4)
Besides the usual food and drinking-water vehicles, there are other routes by which Salmonella can be transmitted, especially at outdoor locations. Public fountains containing Salmonella offer models of exposure routes beyond those usually considered
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::b5e772f63a7ce5eadd52f9d37e9738bd
https://pubmed.ncbi.nlm.nih.gov/12415885
https://pubmed.ncbi.nlm.nih.gov/12415885
Autor:
Luz María Ibarra-Velazquez, Alejandro Castillo, Julia A. Perez-Montaño, Ver Nica Navarro-Hidalgo, N.E. Martínez-Gonzáles, M. Refugio Torres-Vitela, M. Ofelia Rodríguez-García
Publikováno v:
Journal of food protection. 63(4)
The survival of Vibrio cholerae O1 serotypes Inaba and Ogawa was determined in ceviche prepared from inoculated ground fish. Ground mackerel purchased from a seafood distribution center was inoculated with V. cholerae and stored at 8 or 20 degrees C.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fb4a8bf9d44de26bfe832d14a6d2eb4e
https://pubmed.ncbi.nlm.nih.gov/10772208
https://pubmed.ncbi.nlm.nih.gov/10772208