Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Oettgen, Walther"'
Autor:
Saint-Eve, Anne, Leclercq, Hélène, Berthelo, Sébastien, Saulnier, Benjamin, Oettgen, Walther, Delarue, Julien
Publikováno v:
In Appetite 1 April 2016 99:277-284
Autor:
Leclercq, Hélène, Saint-Eve, Anne, Berthelo, Sébastien, Oettgen, Walther, Delarue, Julien, Vaudaine, Sarah Daphne
Publikováno v:
12th European Nutrition Conference (FENS)
12th European Nutrition Conference (FENS), Oct 2015, Berlin, Germany. pp.1
Annals of Nutrition and Metabolism
12th European Nutrition Conference (FENS), Oct 2015, Berlin, Germany. pp.1
Annals of Nutrition and Metabolism
How much sugar is added to plain yogurts? Insights from behavioral study with French consumers. 12th European Nutrition Conference (FENS)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::f4b8c0dd22a8e5ba857c99d1e6df44ad
https://hal.archives-ouvertes.fr/hal-01628128
https://hal.archives-ouvertes.fr/hal-01628128
Autor:
Saint-Eve, Anne, Berthelo, Sébastien, Oettgen, Walther, Delarue, Julien, Vaudaine, Sarah Daphne
Publikováno v:
(67)2015; 12th European Nutrition Conference (FENS), Berlin, DEU, 2015-10-20-2015-10-23, 515-515
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______1582::eac59c4bcb05ce5d6b07674e266456f4
http://prodinra.inra.fr/record/358138
http://prodinra.inra.fr/record/358138
Publikováno v:
Research World; Oct2014, Vol. 2014 Issue 48, p36-39, 1p