Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Odilio Alves-Filho"'
Publikováno v:
ChemEngineering, Vol 4, Iss 1, p 13 (2020)
Drying of porous media is strictly governed by heat and mass transfer. However, contrary to the definition that drying is simultaneous transport mechanisms of heat and mass, most past and current models either account for temperature or concentration
Externí odkaz:
https://doaj.org/article/9f1a80e71f984ddcbd812d9ef4dc1749
Autor:
Odilio Alves-Filho
Publikováno v:
Chemical Engineering Transactions, Vol 70 (2018)
Heat pump drying is a green technology with zero global warming potential and zero ozone depletion potential when operating with natural fluids. A well designed heat pump dryer can be several times more energy efficient and less costly than conventio
Externí odkaz:
https://doaj.org/article/ff0e4f5e84794a8aa634c0da90cd884d
Publikováno v:
ChemEngineering
Volume 4
Issue 1
ChemEngineering, Vol 4, Iss 1, p 13 (2020)
Volume 4
Issue 1
ChemEngineering, Vol 4, Iss 1, p 13 (2020)
Drying of porous media is strictly governed by heat and mass transfer. However, contrary to the definition that drying is simultaneous transport mechanisms of heat and mass, most past and current models either account for temperature or concentration
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1eed02cecd20b6b6816a76e117ddfab2
https://doi.org/10.3390/chemengineering4010013
https://doi.org/10.3390/chemengineering4010013
Publikováno v:
DRYING TECHNOLOGY
Artículos CONICYT
CONICYT Chile
instacron:CONICYT
Artículos CONICYT
CONICYT Chile
instacron:CONICYT
The relationship between water content and capillary pressure and the microstructural changes in apples (Granny Smith) during drying was studied. Apples were dried in a pilot tray dryer and samples, with different moisture contents, were put in liqui
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::48ec01605b2dd65a487b8d8461ee678f
https://doi.org/10.1080/07373937.2014.919001
https://doi.org/10.1080/07373937.2014.919001
Autor:
Odilio Alves-Filho
Explore the Social, Technological, and Economic Impact of Heat Pump DryingHeat pump drying is a green technology that aligns with current energy, quality, and environmental concerns, and when compared to conventional drying, delivers similar quality
Publikováno v:
Food and Bioproducts Processing. 91:549-557
In order to establish the influence of the drying air characteristics on the drying performance and fluidization quality of bovine intestine for pet food, several drying tests have been carried out in a laboratory scale heat pump assisted fluid bed d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9c57675da5ccf0cc2f6e43db6f2aba4b
https://doi.org/10.1016/j.fbp.2013.08.008
https://doi.org/10.1016/j.fbp.2013.08.008
Autor:
Odilio Alves-Filho, Magdalena Zielinska, Wioletta Błaszczak, Trygve Magne Eikevik, Piotr Zapotoczny
Publikováno v:
Drying Technology. 31:633-642
This study investigates the performance of microwave vacuum–assisted drying (MVD) of green peas using both fluidized bed and heat pump systems. A comparative study of heat pump–fluidized bed atmospheric freeze drying (HP-FB-AFD) and heat pump–f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::46fb4c46eef35f50749890c6a14ac0bd
https://doi.org/10.1080/07373937.2012.751921
https://doi.org/10.1080/07373937.2012.751921
Publikováno v:
Drying Technology. 30:1592-1599
Atmospheric freeze drying (AFD) is based on the sublimation of ice due to a pressure gradient (convective drying), and is a dehydration process for temperature-sensitive products. Since the process is slow in general, microwave radiation (MW) was app
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a5b10f5b0d95c5215eb5440d67b14c56
https://doi.org/10.1080/07373937.2012.700671
https://doi.org/10.1080/07373937.2012.700671
Publikováno v:
Drying Technology. 30:1583-1591
Experiments on atmospheric two-stage fluidized bed drying of bovine intestines with heat pump were carried out. The investigation covers innovative fluidized bed heat pump drying of bovine intestines. The two-stage drying consists of atmospheric mois
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::82fe9b976fea0e7568072b08415eed79
https://doi.org/10.1080/07373937.2012.699011
https://doi.org/10.1080/07373937.2012.699011
Publikováno v:
Drying Technology. 26:470-475
The pharmaceutical, nutraceutical, and food industries' main problems in drying are related to powder quality, low solvent removal rates, high production, and investment costs. The market success for a new powder depends on its properties and process
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5733168d6b3e2626aad9f72530b51782
https://doi.org/10.1080/07373930801929474
https://doi.org/10.1080/07373930801929474