Výsledky vyhledávání - "Odediran, F."

Comparative analysis of household consumption of beef and chevon in Ibadan Metropolis, Oyo State, Nigeria

Autor: Adesope, A., Oguntoye, O., Fatoki, O., Odediran, F., Bello, G.

Publikováno v: Tanzania Journal of Agricultural Sciences; Vol. 20 No. 2 (2021); 194-201

This study was conducted to compare the consumption for beef and chevon as two major sources of protein in the metropolis of Ibadan. Primary data was used for the study and multi-stage sampling method was used to select 150 respondents in the study a

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=78975075580c::914fca244fc8e34eef28c5c512317056
https://www.ajol.info/index.php/tjags/article/view/225881

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Akademický článek

Contribution of Agroforestry to Farmers Wellbeing in Forest Enclave, Edo State, Nigeria.

Autor: OJEDOKUN, C. A., UGEGE, B. H., KOLADE, R. I., TUNDE-FRANCIS, A. A., ODEDIRAN, F. A.

Publikováno v: Journal of Applied Sciences & Environmental Management; 2020, Vol. 24 Issue 8, p1363-1367, 5p

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