TOURISTS' ROLE IN ACHIEVING SUSTAINABLE GASTRONOMY.

Autor: Sanggramasari, Sandra, Handyastuti, Indriyani, Darwis, Riadi, Octaviany, Vany

Publikováno v: Journal of Application Business & Management / Jurnal Aplikasi Bisnis dan Manajemen; mei2024, Vol. 10 Issue 2, p410-422, 13p