Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Océane Reale"'
Publikováno v:
Marine Drugs, Vol 17, Iss 7, p 429 (2019)
In vitro and in vivo studies have shown that phycotoxins can impact intestinal epithelial cells and can cross the intestinal barrier to some extent. Therefore, phycotoxins can reach cells underlying the epithelium, such as enteric glial cells (EGCs),
Externí odkaz:
https://doaj.org/article/33b0991252464fad94d8d008c937b097
Publikováno v:
Toxicology Letters
Toxicology Letters, Elsevier, 2021, 351, pp.89-98. ⟨10.1016/j.toxlet.2021.08.013⟩
Toxicology Letters, Elsevier, 2021, 351, pp.89-98. ⟨10.1016/j.toxlet.2021.08.013⟩
International audience; Lipophilic phycotoxins are secondary metabolites produced by phytoplankton. They can accumulate in edible filtering-shellfish and cause human intoxications, particularly gastrointestinal symptoms. Up to now, the in vitro intes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d389612e7ee2de4301eef0d287efe327
https://hal-anses.archives-ouvertes.fr/anses-03378478
https://hal-anses.archives-ouvertes.fr/anses-03378478
Publikováno v:
Chemosphere
Chemosphere, Elsevier, 2021, 273, pp.128497. ⟨10.1016/j.chemosphere.2020.128497⟩
Chemosphere, Elsevier, 2021, 273, pp.128497. ⟨10.1016/j.chemosphere.2020.128497⟩
International audience; Most lipophilic phycotoxins have been involved in human intoxications but some of these toxins have never been proven to induce human gastro-intestinal symptoms, although intestinal damage in rodents has been documented. For i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8e1fc259d501a6f94fbefbda3e0acc1b
https://pubmed.ncbi.nlm.nih.gov/34756374
https://pubmed.ncbi.nlm.nih.gov/34756374
Autor:
Sabrina Tait, Paola Villani, Francesca Maranghi, Eugenia Cordelli, Cinzia La Rocca, Roberta Tassinari, Laura Narciso, Valérie Fessard, Océane Reale, Bianca Barletta, Silvia Corinti, Gabriella Di Felice, Patrizia Eleuteri, Ludovic Le Hégarat, Cinzia Butteroni, Francesca Pacchierotti
Publikováno v:
EFSA Supporting Publications. 15
Beauvericin (BEA) and Enniatins (ENN) are mycotoxins produced by Fusarium fungi detected in food and feed; there are insufficient data to establish their reference values. To evaluate BEA and ENN oral toxicity, an integrated approach was applied. Amo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d1e6c02bc29f4860294cdc315b691bd0
https://doi.org/10.2903/sp.efsa.2018.en-1406
https://doi.org/10.2903/sp.efsa.2018.en-1406