Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Obinna Nwinyi"'
Autor:
Olusegun O. Adewoyin, Maxwell Omeje, Omonhinmin Conrad, Obinna Nwinyi, Theophilus Arijaje, Oluwasegun Ayanbisi, Iyanuoluwa Ogunrinola
Publikováno v:
SN Applied Sciences, Vol 5, Iss 12, Pp 1-11 (2023)
Abstract This study was conducted to assess the risk of exposure to thirteen (13) heavy metals from food products obtained from cassava tubers grown in the limestone mining area of Ewekoro, Ogun State in Nigeria. Four (4) samples each of soil and cas
Externí odkaz:
https://doaj.org/article/597162210f5c46c1966321b3c34c1619
Autor:
Olusegun O. Adewoyin, Maxwell Omeje, Conrad Omonhinmin, Obinna Nwinyi, Theophilus Arijaje, Oluwasegun Ayanbisi
Publikováno v:
Journal of Food Protection, Vol 86, Iss 11, Pp 100160- (2023)
In this study, cassava tubers cultivated in the Ewekoro cement area were investigated with the aid of Hyper Pure Germanium (HPGe) detector in order to assess the radionuclide content. Twenty-seven (27) samples of both arable soil and cassava tubers w
Externí odkaz:
https://doaj.org/article/5eb812c471504e82bc4c590b343caf78
Publikováno v:
Pathogens, Vol 8, Iss 4, p 164 (2019)
Recently discovered extraintestinal Escherichia fergusonii obtained from non-clinical samples has exhibited the potential for acquiring multiple beta-lactamase genes, just like many extraintestinal Escherichia coli strains. Albeit, they are often omi
Externí odkaz:
https://doaj.org/article/cb36aa93bb054fc28e1982b9158d9072
Publikováno v:
International Journal of Advances in Life Science and Technology. 6:24-30
In this study, Pentaclethra macrophylla and Syzygium samarangense leaves was tested for their antibacterial activities against selected opportunistic bacterial strains. The crude extracts of the plants were extracted using methanol and fractionated i
Publikováno v:
Scientific African. 17:e01288
Autor:
S. Nwodo Chinedu, C. Obinna Nwinyi
Publikováno v:
Journal of Agricultural Biotechnology and Sustainable Development. 4
Proximate analyses of two traditional grain legumes consumed in Eastern Nigeria- Bambara groundnut (Voadzeia subterranean) and African yam beans (Sphenostylis stenocarpa) were carried out. Bambara groundnut was found to contain 2.86 ± 0.02% moisture
Autor:
Adewoyin, Olusegun O., Omeje, Maxwell, Omonhinmin, Conrad, Obinna, Nwinyi, Theophilus, Arijaje, Oluwasegun, Ayanbisi
Publikováno v:
Journal of Food Protection; 20230101, Issue: Preprints
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