Zobrazeno 1 - 10
of 102
pro vyhledávání: '"Obesity/diet therapy"'
Autor:
Guillaume Walther, Antonia Perez-Martin, Enrique Roche, David Montero, Frédéric Dutheil, Agnès Vinet, Laura Soto-Esclapez
Publikováno v:
Nutrition, Metabolism and Cardiovascular Diseases
Nutrition, Metabolism and Cardiovascular Diseases, 2021, 31 (5), pp.1586-1593. ⟨10.1016/j.numecd.2021.01.025⟩
Nutrition, Metabolism and Cardiovascular Diseases, 2021, 31 (5), pp.1586-1593. ⟨10.1016/j.numecd.2021.01.025⟩
Background and aims Epidemiological studies show that obese adolescents are candidates to suffer cardiovascular pathologies in adulthood. In order to detect subfractions with a diagnostic value for future cardiovascular disorders, we analyzed the com
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c805830908420b1efcf32ac1aa4ae55d
https://doi.org/10.1016/j.numecd.2021.01.025
https://doi.org/10.1016/j.numecd.2021.01.025
Autor:
Armand M. A. Linkens, Niels van Best, Petra M. Niessen, Nicole E. G. Wijckmans, Erica E. C. de Goei, Jean L. J. M. Scheijen, Martien C. J. M. van Dongen, Christel C. J. A. W. van Gool, Willem M. de Vos, Alfons J. H. M. Houben, Coen D. A. Stehouwer, Simone J. M. P. Eussen, John Penders, Casper G. Schalkwijk
Publikováno v:
International journal of molecular sciences, 23(10):5328. Multidisciplinary Digital Publishing Institute (MDPI)
International Journal of Molecular Sciences 23 (2022) 10
International Journal of Molecular Sciences; Volume 23; Issue 10; Pages: 5328
International Journal of Molecular Sciences, 23(10)
International Journal of Molecular Sciences 23 (2022) 10
International Journal of Molecular Sciences; Volume 23; Issue 10; Pages: 5328
International Journal of Molecular Sciences, 23(10)
Dietary advanced glycation endproducts (AGEs), abundantly present in Westernized diets, are linked to negative health outcomes, but their impact on the gut microbiota has not yet been well investigated in humans. We investigated the effects of a 4-we
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e0c988665d76b979160fd204e3f7da76
https://doi.org/10.3390/ijms23105328
https://doi.org/10.3390/ijms23105328
Publikováno v:
Berk, K A C, van der Voorn, B & van Rossum, E F C 2021, ' Intermitterend vasten in wetenschap en praktijk : Wat zijn de effecten op gewicht en cardiometabole gezondheid? ', Nederlands Tijdschrift voor Geneeskunde, vol. 165, no. 16 . < https://www.ntvg.nl/artikelen/intermitterend-vasten-wetenschap-en-praktijk >
Nederlands Tijdschrift voor Geneeskunde, 165(16). Bohn Stafleu van Loghum
Nederlands Tijdschrift voor Geneeskunde, 165(16). Bohn Stafleu van Loghum
Intermitterend vasten (IF) is een breed begrip en beslaat meerdere regimes van vasten.‘Vasten na de middag’ (‘early time-restricted feeding’, diner overslaan) en om de dag vasten (‘alternate day fasting’) mét energiebeperking hebben bij
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::6379e49c96e7119b3d4f581d670ed67e
https://hdl.handle.net/1871.1/a6cc3755-6299-4b98-9587-415ea0edda8f
https://hdl.handle.net/1871.1/a6cc3755-6299-4b98-9587-415ea0edda8f
Publikováno v:
Nederlands Tijdschrift voor Geneeskunde. 165(16)
Intermitterend vasten (IF) is een breed begrip en beslaat meerdere regimes van vasten.‘Vasten na de middag’ (‘early time-restricted feeding’, diner overslaan) en om de dag vasten (‘alternate day fasting’) mét energiebeperking hebben bij
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4612::3217bc7e9915f473852667852c18ef2e
https://research.vu.nl/en/publications/a6cc3755-6299-4b98-9587-415ea0edda8f
https://research.vu.nl/en/publications/a6cc3755-6299-4b98-9587-415ea0edda8f
INTRODUÇÃO: A obesidade é uma doença crônica e de etiologia multifatorial, relacionada a fatores genéticos, ambientais e comportamentais. Apresenta associação com diversas alterações metabólicas já na infância, levando ao aumento do risc
Publikováno v:
Molecular Biology Reports
We conducted a systematic review of human trials examining the effects of dietary phytochemicals on Nrf2 activation. In accordance with the PRISMA guidelines, Medline, Embase and CAB abstracts were searched for articles from inception until March 202
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d5e3c54cceeeaf75c881b478ce279ff8
https://e-space.mmu.ac.uk/627935/
https://e-space.mmu.ac.uk/627935/
Autor:
Collet, Tinh-Hai, Pataky, Zoltan
Publikováno v:
Revue médicale suisse, Vol. 17, No 720-721 (2021) pp. 59-62
The management of obesity comprises lifestyle changes targeting nutrient content, eating behavior and regular physical activity. Medication (orlistat, liraglutide) and bariatric surgery can later be used, but they require a clear indication and a clo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______1400::342ef07a1474d686586b202f7b3b62c9
https://archive-ouverte.unige.ch/unige:159859
https://archive-ouverte.unige.ch/unige:159859
Autor:
Bruno, Maria Lucia Mendes
Trata-se de pesquisa realizada em hospital da rede pública estadual de São Paulo, especializado em cardiologia com pacientes obesos em acompanhamento ambulatorial pelo Serviço de Nutrição e Dietética (SND) dessa instituição. As formas de inte
Autor:
Ana Maria Pita Lottenberg
Publikováno v:
Einstein (São Paulo), Vol 4, Iss S1, Pp S23-S28 (2006)
The fast global increased prevalence of obesity has been classifiedas an epidemics by the World Health Organization. The etiology ofobesity is very complex and involves genetic and environmentalfactors. One of the main factors that trigger obesity is
Externí odkaz:
https://doaj.org/article/2b8dfb5e9f8a42bab9bfb608bc44d3c3
Publikováno v:
Engel, S, Tholstrup, T, Bruun, J M, Astrup, A, Richelsen, B & Raben, A 2018, ' Effect of high milk and sugar-sweetened and non-caloric soft drink intake on insulin sensitivity after 6 months in overweight and obese adults: a randomized controlled trial ', European Journal of Clinical Nutrition, vol. 72, no. 3, pp. 358-366 . https://doi.org/10.1038/s41430-017-0006-9
BACKGROUND/OBJECTIVES: Milk contributes with saturated fat, but randomized controlled trials (RCT) on the effects of dairy on the risk of type 2 diabetes (T2D) where dairy is given as whole foods are scarce. The objective of our study was to investig
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d0d30d3c960bcb20f022a76f92fcb231
https://doi.org/10.1038/s41430-017-0006-9
https://doi.org/10.1038/s41430-017-0006-9