Výsledky vyhledávání - "O.A. Curtis-Davis"

Reformulation of yogurts and baby foods marketed in Ireland: a snapshot of 2021 compared with 2017

Autor: O.A. Curtis-Davis, G.M. McGovern, O.C. Lyons, O. Antropova, M.A.T. Flynn

Publikováno v: Proceedings of the Nutrition Society. 81

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::ec7e765a01cba84c5384659848e34a76
https://doi.org/10.1017/s0029665122001343

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Vitamin D and the COVID-19 pandemic: notified supplements in Ireland before and during the pandemic

Autor: O.C. Lyons, J. Graham, O.A. Curtis-Davis, G.M. McGovern, P.A. Devlin, M.J. McKenna, M.A.T. Flynn

Publikováno v: Proceedings of the Nutrition Society. 81

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::a2929cc254e273c5b5dfc786aa7a1fba
https://doi.org/10.1017/s0029665122001185

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Exploring the need for fortified foods, supplements, and extra protein in the diet of free-living healthy older adults in Ireland

Autor: C.B. McAteer, G.M. McGovern, O.A. Curtis-Davis, O.C. Lyons, M.A.T. Flynn

Publikováno v: Proceedings of the Nutrition Society. 81

This abstract was awarded the student prize for best oral presentation.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::02ad60eb148cc7039b1be4ebee71b7b5
https://doi.org/10.1017/s0029665122001768

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