Zobrazeno 1 - 3
of 3
pro vyhledávání: '"O. V. Shumskaya"'
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 5, Pp 30-38 (2023)
Rice is a valuable crop used for food throughout the world. To develop modern, productive and disease resistant rice varieties, it is necessary to accelerate the breeding process using molecular biology methods. The purpose of the current study was t
Externí odkaz:
https://doaj.org/article/483eb0c0055a42fcb33c8f72514bf51c
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 6, Pp 23-28 (2022)
In the Rostov region, among cereal crops, winter wheat occupies a leading position in terms of the sown area. Breeders have developed wheat varieties, a productivity potential of which is 1.5–2 times higher than their actual yield in production. On
Externí odkaz:
https://doaj.org/article/f3d65aaa437d4bfeb0a94f5daae21592
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 4, Pp 22-27 (2022)
When developing a variety, along with the classical breeding methods, there are increasingly being used bio-technological and molecular genetic methods. These methods include a cultivation technology of isolated anthers, based on the phenomenon of an
Externí odkaz:
https://doaj.org/article/eb544baf203b4957b9c7ba6bc676717e