Zobrazeno 1 - 10
of 40
pro vyhledávání: '"O. V. Pruntova"'
Publikováno v:
Ветеринария сегодня, Vol 13, Iss 1, Pp 27-35 (2024)
Mastitis is one of the most common global diseases of dairy cattle, it is detected in 5–36% animals in a herd undergoing a single examination, and the incidence reaches 68% within a year, given that some cows get reinfected more than once. The dise
Externí odkaz:
https://doaj.org/article/a83e1c02c6be44bda31d7504ff3a272a
Publikováno v:
Ветеринария сегодня, Vol 11, Iss 4, Pp 290-295 (2022)
This review provides a data analysis of the test results for farm animal feeds. The analysis is based on the articles published from 1955 to 2020. It was found that the overall pooled prevalence estimates of Salmonella was 0.14: with a prevalence of
Externí odkaz:
https://doaj.org/article/eeff5b0b58434ceeb0959585e9615a4b
Publikováno v:
Ветеринария сегодня, Vol 11, Iss 1, Pp 27-34 (2022)
The article provides data on antimicrobial resistance (AMR) of Salmonella isolates recovered from animal products tested in the Laboratory for Microbiological Testing of the FGBI “ARRIAH” from 2019 to 2020. 106 isolates of Salmonella enterica sub
Externí odkaz:
https://doaj.org/article/25a72947c01b4dba8bb742c168eed791
Publikováno v:
Ветеринария сегодня, Vol 11, Iss 1, Pp 7-13 (2022)
Data on mechanisms of resistance to antimicrobials in bacteria are reviewed and summarized. Main causes of resistance emergence and spread in bacteria are analyzed. Mechanisms of innate resistance of pathogenic bacteria (non-specific efflux pumps, an
Externí odkaz:
https://doaj.org/article/f546d458928745959f541459067b03bb
Publikováno v:
Ветеринария сегодня, Vol 0, Iss 4, Pp 290-297 (2021)
Animal mycotoxicoses caused by ingestion of toxicogenic micromycete-contaminated feed are of major concern for agricultural industry and of great importance for production of agricultural products. In 2017–2019, feed and raw feed materials produced
Externí odkaz:
https://doaj.org/article/6e412cdf447243c8bc08396c6f96f46c
Autor:
M. S. Firsova, V. A. Yevgrafova, A. V. Potekhin, R. V. Yashin, O. V. Pruntova, V. S. Russaleyev
Publikováno v:
Ветеринария сегодня, Vol 0, Iss 3, Pp 205-212 (2020)
Infectious disease of chickens caused by the bacterium Avibacterium paragallinarum remains one of the urgent problems of the poultry industry, as evidenced by numerous reports of recurrent infectious coryza outbreaks in chickens around the world. Bac
Externí odkaz:
https://doaj.org/article/ddcf5bdf7e984712bed8bfe6d46602e5
Autor:
I. V. Borodkina, N. B. Shadrova, O. V. Pruntova, O. I. Ruchnova, Ye. S. Yerofeeva, S. I. Danilchenko, S. G. Yerofeev
Publikováno v:
Ветеринария сегодня, Vol 0, Iss 1, Pp 51-59 (2020)
To date, there is a whole system of legal documents, regulating food security issues in the Russian Federation. Monitoring of food quality and safety is performed on the federal level, on the level of the Russian Federation Subjects and on the munici
Externí odkaz:
https://doaj.org/article/e14dd8a723d7410c9e5f5e70a17083e8
Publikováno v:
Ветеринария сегодня, Vol 0, Iss 4, Pp 3-7 (2019)
Bacteria of Campylobacter genus are ones of the main zoonotic pathogens causing human and animal diseases. Campylobacter organisms are microaerophiles and, therefore, require low oxygen concentration (3–5%) and high carbon dioxide concentration (3
Externí odkaz:
https://doaj.org/article/ccae2919fba04710840969e0eea166a6
Publikováno v:
Ветеринария сегодня, Vol 0, Iss 2, Pp 60-65 (2019)
Upward trend in the number of human yersiniosis cases, caused by bacterium Yersinia enterocolitica, is globally observed nowadays. This microorganism is widely spread in the environment, able to persist for prolonged periods in animal products and pr
Externí odkaz:
https://doaj.org/article/fec3241ae76643cd85aa9ee437537f53
Publikováno v:
Ветеринария сегодня, Vol 0, Iss 4, Pp 3-11 (2019)
The paper presents results of the Salmonella identifcation, testings of recovered isolates for their susceptibility to antibiotics and their serogroup and serovar distribution. In 2012–2017 13,774 tests of animal products were performed, 105 Salmon
Externí odkaz:
https://doaj.org/article/0b0d469173c24bf98a377e7146a5c2dc