Zobrazeno 1 - 10
of 35
pro vyhledávání: '"O. T. Avery"'
Autor:
M, McCARTY, O T, AVERY
Publikováno v:
The Journal of experimental medicine. 83
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::853536340be47825e05fd4ca755b3408
https://pubmed.ncbi.nlm.nih.gov/21010047
https://pubmed.ncbi.nlm.nih.gov/21010047
Autor:
M, McCARTY, O T, AVERY
Publikováno v:
The Journal of experimental medicine. 83
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::6dd1cb57a207a847213f1a09f29994fb
https://pubmed.ncbi.nlm.nih.gov/21010046
https://pubmed.ncbi.nlm.nih.gov/21010046
Autor:
B, White, O T, Avery
Publikováno v:
The Journal of medical research. 26(2)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::e6ab99cc604b6e8585463a678cef9b01
https://pubmed.ncbi.nlm.nih.gov/19972056
https://pubmed.ncbi.nlm.nih.gov/19972056
Autor:
B, White, O T, Avery
Publikováno v:
The Journal of medical research. 23(1)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::1821197f5ef0cc3e605c48a0ae13420f
https://pubmed.ncbi.nlm.nih.gov/19971970
https://pubmed.ncbi.nlm.nih.gov/19971970
Autor:
O T, Avery, G E, Cullen
Publikováno v:
The Journal of Experimental Medicine
1. A method is described for the preparation of an active enzyme-containing solution of pneumococci, in which no living cells are present. These enzymes are capable of hydrolyzing sucrose, starch, and inulin. 2. The invertase and amylase of pneumococ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::72e5b94d31b34a64b1592b3e99f68e16
https://pubmed.ncbi.nlm.nih.gov/19868462
https://pubmed.ncbi.nlm.nih.gov/19868462
Publikováno v:
The Journal of Experimental Medicine
The chemical and immunological properties of the p-aminophenol alpha- and beta-glucosides of glucose are described and correlated. The results are discussed with reference to their possible bearing on the chemo-immunological nature of the specific po
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::6dd1464ef4ca88f554d3ad1776f7bad1
https://pubmed.ncbi.nlm.nih.gov/19870029
https://pubmed.ncbi.nlm.nih.gov/19870029
Autor:
J M, Neill, O T, Avery
Publikováno v:
The Journal of Experimental Medicine
1. The systems responsible for oxidation and reduction in the pneumococcus cell have been shown to consist of two components, the nature of which has been discussed. 2. The oxidizing and reducing power of active extracts of pneumococci is inactivated
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::9641fe7e8b7b775ba1008e2171830f3a
https://pubmed.ncbi.nlm.nih.gov/19868988
https://pubmed.ncbi.nlm.nih.gov/19868988
Publikováno v:
The Journal of Experimental Medicine
The chemical and immunological properties of the soluble specific substances of a strain of Friedländer's bacillus and Pneumococcus Type II are described and correlated, and the serological and antigenic similarity of these biologically unrelated or
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::72f71a06d42fc21c1af94af487d32bae
https://pubmed.ncbi.nlm.nih.gov/19869084
https://pubmed.ncbi.nlm.nih.gov/19869084
Autor:
T J, Abernethy, O T, Avery
Publikováno v:
The Journal of Experimental Medicine
The serum obtained from human beings and monkeys during the acute phase of diverse infections contains a protein which is precipitable by the C polysaccharide of pneumococcus. The distribution of this protein in acute phase serum has been studied, an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::2715763916efa6fe5e4a272512b66a3f
https://pubmed.ncbi.nlm.nih.gov/19871070
https://pubmed.ncbi.nlm.nih.gov/19871070
Autor:
J M, Neill, O T, Avery
Publikováno v:
The Journal of Experimental Medicine
1. Certain enzymes of Pneumococcus are destroyed by oxidizing agents formed when sterile extracts of the cellular substances are exposed to air. The carbohydrate-hydrolyzing enzymes (sucrase, raffinase, inulase, and amylase) are the most easily inact
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::d2dc6ce58507eb6932f658142275e09f
https://pubmed.ncbi.nlm.nih.gov/19868928
https://pubmed.ncbi.nlm.nih.gov/19868928