Zobrazeno 1 - 10
of 495
pro vyhledávání: '"O. Schulte"'
Publikováno v:
PLoS ONE, Vol 19, Iss 5, p e0303745 (2024)
The Chesapeake Bay watershed is representative of governance challenges relating to agricultural nonpoint source pollution and, more generally, of sustainable resources governance in complex multi-actor settings. We assess information flows around Be
Externí odkaz:
https://doaj.org/article/4e9fed123d5140609ec9acb45a926bed
Publikováno v:
Environmental DNA, Vol 6, Iss 1, Pp n/a-n/a (2024)
Abstract As freshwater algae respond strongly to environmental conditions, algal communities are routinely used as indicators of aquatic health. Algal bioassessments have historically relied upon microscopy‐based identifications that are typically
Externí odkaz:
https://doaj.org/article/42c9a721567b47eb9c970b40a4ad1385
Publikováno v:
Scientific Data, Vol 9, Iss 1, Pp 1-8 (2022)
Measurement(s) diatom taxa • abundance Technology Type(s) observation • literature review • digital curation Sample Characteristic - Organism Bacillariophyta Sample Characteristic - Environment Lakes Sample Characteristic - Location Northeaster
Externí odkaz:
https://doaj.org/article/4ba98319eea0490a9239163ed7ab5efb
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 7 (2023)
The Paris Agreement, which entered force in 2016, requires involved Parties to submit Nationally Determined Contributions (NDCs). Today, it is well known that global agriculture both contributes to, and is affected by, the changing climate, which cal
Externí odkaz:
https://doaj.org/article/2eb7ee0192d84f31a58f5b6eb8f1ba15
Autor:
Robert Magneson Chiles, Patrick J. Drohan, Raj Cibin, Lilian O'Sullivan, Donnacha Doody, Rogier P. O. Schulte, Caitlin Grady, Fei Jiang, Heather E. Preisendanz, Elsa L. Dingkuhn, Tamie L. Veith, Aine Anderson
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 7 (2023)
IntroductionThe Chesapeake Bay and Upper Bann watersheds in the United States and Northern Ireland, respectively, exemplify how agricultural systems contribute to groundwater and surface water pollution, which leads in turn to water quality issues in
Externí odkaz:
https://doaj.org/article/44f3bdd7642e4b6c8b790fa6e26b1586
Publikováno v:
Food and Energy Security, Vol 10, Iss 2, Pp 351-367 (2021)
Abstract Agriculture is expected to feed an increasing global population while at the same time meeting demands for renewable energy and the supply of ecosystem services such as provision of nutrient cycling and carbon sequestration. However, the cur
Externí odkaz:
https://doaj.org/article/f88f7e36452c45e5ad048164c9a687f1
Autor:
Daren M. Carlisle, Sarah A. Spaulding, Meredith A. Tyree, Nicholas O. Schulte, Sylvia S. Lee, Richard M. Mitchell, Amina A. Pollard
Publikováno v:
Ecological Indicators, Vol 137, Iss , Pp 108659- (2022)
Externí odkaz:
https://doaj.org/article/12d02c40d5b6414598f452ecc2f36db4
Autor:
Daren M. Carlisle, Sarah A. Spaulding, Meredith A. Tyree, Nicholas O. Schulte, Sylvia S. Lee, Richard M. Mitchell, Amina A. Pollard
Publikováno v:
Ecological Indicators, Vol 135, Iss , Pp 108513- (2022)
Benthic diatom assemblages are known to be indicative of water quality but have yet to be widely adopted in biological assessments in the United States due to several limitations. Our goal was to address some of these limitations by developing region
Externí odkaz:
https://doaj.org/article/08cbb51b169c467da47e8b08c5df94c0
Publikováno v:
Frontiers in Environmental Science, Vol 8 (2020)
The increased demand for bio based products worldwide provides an opportunity for Eastern European countries to increase their production in agriculture and forestry. At the same time, such economic development must be congruent with the European Uni
Externí odkaz:
https://doaj.org/article/a7c95453555145a3ba7efebce8d63c49
Autor:
Daniel Pinillos, Felix J. J. A. Bianchi, Rene Poccard-Chapuis, Marc Corbeels, Pablo Tittonell, Rogier P. O. Schulte
Publikováno v:
Frontiers in Environmental Science, Vol 7 (2020)
Sustainable food production requires approaches that reconcile agricultural production with the conservation and sustainable use of natural resources, biodiversity and associated ecosystem services. While the contribution of agriculture to the provis
Externí odkaz:
https://doaj.org/article/c9b43e2445df460e81cba8852c8e38b9