Zobrazeno 1 - 5
of 5
pro vyhledávání: '"O. I. Stanishevskaya"'
Publikováno v:
Аграрная наука Евро-Северо-Востока, Vol 25, Iss 5 (2024)
In recent years, increasing attention has been paid to the problem of preserving the genetic diversity of farm animals and poultry. However, an indispensable condition for the economic feasibility of preserving any breed is not only its uniqueness, b
Externí odkaz:
https://doaj.org/article/1de9a0c9ebe04874ae9bf1499536e07f
Autor:
E. S. Fedorova, O. I. Stanishevskaya
Publikováno v:
Аграрная наука Евро-Северо-Востока, Vol 24, Iss 6, Pp 1029-1037 (2023)
The article is devoted to the problem of increasing the resistance of chicks from hatching to the age of 3 weeks to infectious diseases by technological methods. Dosed low-temperature exposure to the embryo during the sensitive period of early embryo
Externí odkaz:
https://doaj.org/article/acf2297be7af4d8083eba49d96916236
Publikováno v:
Аграрная наука Евро-Северо-Востока, Vol 21, Iss 3, Pp 217-232 (2020)
Modern poultry breeding in Russia is one of the fastest growing sectors of agriculture, but the prosperity of the industry is almost entirely dependent on supplies of breeding material from abroad. Russia practically has no its own breeding base in b
Externí odkaz:
https://doaj.org/article/37fd554398364e49bc28791e1f1819dd
Publikováno v:
Вавиловский журнал генетики и селекции, Vol 24, Iss 2, Pp 176-184 (2020)
This review presents the current progress in and approaches to in vitroconservation of reproductive cells of animals, including birds, such as cryopreservation and freeze-drying, as well as epigenetic conditions for re storing viable spermatozoa and
Externí odkaz:
https://doaj.org/article/f3af28fc3ac64bca96d8d18350d23d0a
Publikováno v:
Poultry and Chicken Products. 20:59-61