Zobrazeno 1 - 3
of 3
pro vyhledávání: '"O. G. Olabanji"'
Autor:
T Gubio, O G Olabanji, N Iro, Eva Weltzien, B Bukar, Bettina I. G. Haussmann, Y Yahaya, I. I. Angarawai, K. W. Gwadi
Publikováno v:
African Journal of Agricultural Research. 11:1421-1425
Farmers participation in the process of on-farm research does not only enrich the speed up of information gathering, but also result in large scale adoption of the product of research. A small farmer deals with a variable environment and has multiple
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::23b8274496e592a0fe6259b3db46961a
https://doi.org/10.5897/ajar10.638
https://doi.org/10.5897/ajar10.638
Autor:
James H. Bryce, Bartholomew N. Okolo, J. W. Walker, P. M. Okoro, Victoria Margaret Goodfellow, O. G. Olabanji, R. C. Agu
Publikováno v:
Journal of the American Society of Brewing Chemists. 74:16-23
An adapted, landrace Nigerian Arupo S barley was malted in the laboratory following the standard malting method developed for malting elite barleys. Our results showed that Arupo S barley showed bo...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::efa0f21f3b37c3d69de68acd35669a3e
https://doi.org/10.1094/asbcj-2016-1214-01
https://doi.org/10.1094/asbcj-2016-1214-01
Publikováno v:
African Crop Science Journal. 10
(Received 2 June, 1999; accepted 24 November, 2001) Abstract Sorghum (Sorghum bicolor (L.) Moench) is an important crop that is usually grown on the Vertisols of north eastern Nigeria during the dry season. The crop is grown on soils with residual mo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::86e14793177d2f0fa6f4f905c0a77e27
https://doi.org/10.4314/acsj.v10i1.27555
https://doi.org/10.4314/acsj.v10i1.27555