Zobrazeno 1 - 10
of 113
pro vyhledávání: '"O. A. Mitrofanova"'
Autor:
A. N. Rybalka, A. N. Sulima, D. А. Beglitse, O. A. Mitrofanova, O. S. Latyshev, I. О. Kolesnikova
Publikováno v:
Акушерство, гинекология и репродукция, Vol 12, Iss 2, Pp 69-75 (2018)
The article describes a rare clinical case of ectopic pregnancy in the uterine scar left after a cesarean section. The case demonstrates the complexity of diagnosing this abnormality and managing such patients. The proposed approach allowed us to dia
Externí odkaz:
https://doaj.org/article/5a824b2096664915a03da8b41e029896
NEW VARIETIES AND CULTURES FOR CULTIVATION ON HYDROPONIC RACKING INSTALLATIONS IN MODERN GREENHOUSES
Autor:
S. M. Sirota, O. A. Mitrofanova, V. A. Kharchenko, L. L. Bondareva, I. T. Balashova, E. A. Dzhos, E. S. Belavkin, A. A. Matyukina
Publikováno v:
Овощи России, Vol 0, Iss 2, Pp 3-9 (2018)
Vegetables are vital foods that determine the health and longevity of the population. Development of greenhouse vegetable production, introduction of new technology solves the problem of overcoming the seasonality in vegetable consumption. According
Externí odkaz:
https://doaj.org/article/50b3eda47f4a491badbeb625609de9d9
Publikováno v:
Овощи России, Vol 0, Iss 5, Pp 18-20 (2018)
The important goal of breeding program is to achieve the heterosis effect and develop the appropriate breeding lines to be used for crossing. The cultivation of the variety or breeding line for a long time and selection process under the same environ
Externí odkaz:
https://doaj.org/article/9684f840f4de4b9ea52843d1fa0c8fd6
Publikováno v:
Труды по прикладной ботанике, генетике и селекции, Vol 185, Iss 2, Pp 95-105 (2024)
Background. The fungus causing tan spot on wheat leaves, Pyrenophora tritici-repentis (Ptr), continues to expand its range and inflict severe damage to the crop. Development of resistant cultivars remains the most effective and environmentally friend
Externí odkaz:
https://doaj.org/article/e382966d28164ce39deb0e9d6b99a271
Autor:
N. V. Dementieva, Y. S. Shcherbakov, A. E. Ryabova, A. B. Vakhrameev, A. V. Makarova, O. A. Nikolaeva, A. P. Dysin, A. I. Azovtseva, N. R. Reinbah, O. V. Mitrofanova
Publikováno v:
Вавиловский журнал генетики и селекции, Vol 28, Iss 1, Pp 108-116 (2024)
Throughout history, humans have been attempting to develop the ornamental features of domestic animals in addition to their productive qualities. Many chicken breeds have developed tufts of elongated feathers that jut out from the sides and bottom of
Externí odkaz:
https://doaj.org/article/10321a87bfa54d63b19f05dac1a8f56a
Publikováno v:
Труды по прикладной ботанике, генетике и селекции, Vol 184, Iss 4, Pp 205-214 (2024)
Background. The most effective and environmentally safe way to combat wheat diseases is to produce cultivars resistant to their pathogens. For this purpose, old landraces are often used as genetically diverse sources of traits important for breeding.
Externí odkaz:
https://doaj.org/article/d4640b31fe71446db03a2a94b0532d67
Autor:
E. I. Gultyaeva, E. L. Shaydayuk, V. V. Veselova, R. E. Smirnova, E. V. Zuev, A. G. Khakimova, O. P. Mitrofanova
Publikováno v:
Труды по прикладной ботанике, генетике и селекции, Vol 183, Iss 4, Pp 208-218 (2022)
Background. Cultivation of resistant cultivars is an effective method of wheat protection against leaf rust. The purpose of this work was to characterize the juvenile leaf rust resistance of bread wheat cultivars listed in the State Register for Sele
Externí odkaz:
https://doaj.org/article/4278e008dd4f4e89bb0e6543a0c81270
Publikováno v:
Vavilov Journal of Genetics and Breeding. 26:128-138
Mutant alleles of the Rht-B1 and Rht-D1 (Reduced height) genes are widely used in bread wheat breeding for the development of intensive-type cultivars. These genes and their f lanking regions have been sequenced and the point mutations leading to the
Publikováno v:
Труды по прикладной ботанике, генетике и селекции, Vol 182, Iss 3, Pp 125-136 (2021)
Background. One of the promising sources for enrichment of the common wheat (Triticum aestivum L.) gene pool with new alleles is synthetic hexaploid wheat (SHW), or allopolyploids from crossing tetraploid wheats (2n = 4x = 28, BBAA) with accessions o
Publikováno v:
Bulletin of the State Nikitsky Botanical Gardens. :14-23