Zobrazeno 1 - 10
of 68
pro vyhledávání: '"O. A. Aksenova"'
Autor:
O. A. Aksenova, E. V. Chaplygina, O. A. Kaplunova, V. G. Bedarev, G. V. Bedarev, O. T. Vartanova
Publikováno v:
Медицинский вестник Юга России, Vol 13, Iss 3, Pp 188-192 (2022)
Scientifically based and experimentally confirmed data on the morphogenesis of the lymphatic system are necessary to clarify critical periods of development characterized by an increased risk of congenital anomalies of the lymphatic system in order t
Externí odkaz:
https://doaj.org/article/8eb5b1290e874c26b7612745724d8302
Autor:
Y. V. Bespalaya, O. V. Travina, A. A. Tomilova, I. S. Khrebtova, O. V. Aksenova, A. S. Aksenov, M. V. Vinarskii, A. V. Kondakov, I. O. Nekhaev, D. M. Palatov, V. M. Spitsyn, A. R. Shevchenko, I. N. Bolotov
Publikováno v:
Inland Water Biology. 15:836-849
Autor:
O V Aksenova
Publikováno v:
RUDN journal of Sociology, Vol 16, Iss 4, Pp 799-807 (2016)
The paper considers the attitudes of the Russian professionals to the innovations based on the values that developed during three centuries of modernization. The author defines the concept ‘modernity’ as a flexible technological system with the d
Externí odkaz:
https://doaj.org/article/9b07a444366d47eea8257a1a3ebe8f11
Autor:
A. Yu. Popova, A. A. Gorsky, A. S. Gus'kov, G. E. Ivanov, L. V. Chikina, V. S. Stepanov, E. S. Pochtareva, O. I. Aksenova, L. I. Shcerbina, V. V. Parhomenko, O. A. Kulichenko, N. S. Komarova, E. P. Shevchenko, V. P. Klinduhov, T. V. Grechanaja, M. A. Potemkina, M. I. Balaeva, V. A. Birjukov, I. I. Bozhko, S. Ch. Tesheva, L. S. Vechernjaja, V. A. Egorov, Ju. G. Daragan, O. V. Tushina, A. N. Kulichenko, D. V. Efremenko, E. A. Manin, D. A. Kovalev, V. E. Eldinova, Yu. V. Yunicheva, E. A. Bojko
Publikováno v:
Эпидемиология и вакцинопрофилактика, Vol 14, Iss 3, Pp 12-16 (2015)
The organization of laboratory environmental monitoring in the pre-Olympic period and during the XXII Olympic winter games and XI Paralympic winter games 2014. The results of radiation monitoring during the construction of sports and infrastructure f
Externí odkaz:
https://doaj.org/article/9ccd8aef8d43445881c65cfd349041a4
Autor:
G. G Onischenko, I. V Bragina, E. B Ezhbva, Yu. V Demina, A. A Gorsky, A. S Guskov, O. I Aksenova, G. E Ivanov, V. P Klindukhov, P. N Nikolaevich, T. V Grechanaya, A. N Kulichenko, O. V Maletskaya, E. A Manin, V. V Parkhomenko, O. A Kulichenko
Publikováno v:
Журнал микробиологии, эпидемиологии и иммунобиологии, Vol 92, Iss 1, Pp 94-100 (2015)
The paper generalizes the experience of formation of protection system against biological threats and ensuring sanitary and epidemiological welfare during preparation for the XXII Olympic Winter Games and XI Paralympic Winter Games of 2014 in Sochi.
Externí odkaz:
https://doaj.org/article/c0597e2e56dc46f9acbaaa214ba685cd
Publikováno v:
Hygiene and sanitation. 95:707-711
One of the main problems of nutrition of children and adolescents is to assess chemical contamination of baby food products and the establishment of the relation with the health of the child population. With the entering different chemical compounds
Publikováno v:
Informatics and Education. :51-60
The article presents the robotic implementation of the practice oriented problem of optimal unmanned cargo transportation. In the problem it is necessary for unmanned cargo track to go through the specified path in the shortest possible time (taking
Publikováno v:
Спортивная медицина: наука и практика, Vol 7, Iss 2, Pp 78-83 (2020)
Objective: to detect the relationship between body types (somatotype) and successful passing of the standards of «Ready for Labor and Defense-2014» in students-boys of 18-20 years old. Materials and methods: the study involved 82 male students. The
Autor:
O. I. Aksenova
Publikováno v:
Vestnik MGTU, Vol 19, Iss 4, Pp 830-841 (2016)
The problem of the development of pet food formulations in the conditions of information uncertainty which is characteristic of an actual business enterprise engaged in production of feed has been considered in the paper. The analysis of the literatu
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 640:072012
The universal extrusion process is increasingly used in the food industry, displacing some of traditional types of food technology. Despite this fact, we still have limited knowledge of mathematical models describing the behavior of the biopolymer me