Zobrazeno 1 - 5
of 5
pro vyhledávání: '"O V, Sashchuk"'
Autor:
V S, Pidhors'kyĭ, E O, Kovalenko, I S, Karpova, O V, Sashchuk, K I, Get'man, T O, Ruban, O M, Sukhorada, L L, Lukash
Publikováno v:
Mikrobiolohichnyi zhurnal (Kiev, Ukraine : 1993). 74(3)
Structural and functional polymorphism of saprophytic bacterium lectin was demonstrated to be due to subunit organization of the molecule as it was shown for many lectins of plant and animal origin. Three isoforms of extracellular sialic acid-specifi
Publikováno v:
Mikrobiolohichnyi zhurnal (Kiev, Ukraine : 1993). 73(3)
The monosaccharide and fatty acid composition of water and organic phase of lectin was studied. It was established that extracellular lectin contains 15.0% of protein, 4.6% of carbohydrates, 1.0% of nucleic acids and 16.14% of lipids. The following m
Autor:
V S, Pidhors'kyĭ, E O, Kovalenko, I S, Karpova, O V, Sashchuk, L H, Pal'chykovs'ka, N V, Korets'ka, K I, Het'man
Publikováno v:
Mikrobiolohichnyi zhurnal (Kiev, Ukraine : 1993). 70(5)
The subunit organization and regulatory features of extracellular sialic acid specific lectin produced by saprophytic strains Bacillus subtilis IMV B-7014 have been investigated. Autofocusing method was used to identify three lectin isoforms that wer
Autor:
V S, Pidhors'kyĭ, O V, Sashchuk, I S, Karpova, E O, Kovalenko, N V, Korets'ka, L H, Pal'chykovs'ka, K I, Het'man
Publikováno v:
Mikrobiolohichnyi zhurnal (Kiev, Ukraine : 1993). 69(6)
The ability of natural and mutant Bacillus subtilis cultures with imperfect reparation/recombination system to synthesis of extracellular and surface lectins was investigated, and dependence of lectin production process on cultures' genotype was prov
Publikováno v:
Mikrobiolohichnyi zhurnal (Kiev, Ukraine : 1993). 68(4)
The ability of Bacillus subtilis exolectin to modulate the effect of antibiotics acting as metabolic inhibitors, which can suppress the biosynthesis of cell wall glycans (ampycillin), replication (mitomycin C) and transcription (rifampycin), have bee