Zobrazeno 1 - 10
of 14
pro vyhledávání: '"O V, Golub"'
Publikováno v:
Glass and Ceramics. 79:306-311
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0ecd08a0697ba1ffcc15920b3d0cead0
https://doi.org/10.1007/s10717-022-00505-1
https://doi.org/10.1007/s10717-022-00505-1
Publikováno v:
Siberian Herald of Agricultural Science. 52:63-72
Research on the development of the recipe and technology of potable kissels containing native biologically active substances through the use of rosehip fruits is presented. Five variants of new products from fresh and dried rosehips with the addition
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::763377ff98a29c86eb7f03e2ba301bd1
https://doi.org/10.26898/0370-8799-2022-2-8
https://doi.org/10.26898/0370-8799-2022-2-8
Publikováno v:
Iindustrial Ecology. :12-18
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::414068d9af3e379d840287c2af009cd4
https://doi.org/10.52190/2073-2589_2022_2_12
https://doi.org/10.52190/2073-2589_2022_2_12
Autor:
O V Golub', E V Tarasova
Publikováno v:
RUDN Journal of Psychology and Pedagogics, Vol 0, Iss 3, Pp 78-82 (2012)
The results of the empirical research of the value-meaning constructs of the personality in conflicting situations are presented in this article. It is shown that there are four groups of people using different kinds of value-meaning constructs of th
Externí odkaz:
https://doaj.org/article/9a422399844e41c18f3d17bf22b54c43
Autor:
N A Sorokoumova, O V Golub
Publikováno v:
RUDN Journal of Psychology and Pedagogics, Vol 0, Iss 4, Pp 41-45 (2010)
The article analyzes the behavioral strategies for coping with difficult situations, reveal the psychological characteristics that influence the choice of a coping strategy.
Externí odkaz:
https://doaj.org/article/534b17745dc3458db74ad8fce254f8fe
Publikováno v:
INTERNATIONAL CONFERENCE ON FOOD SCIENCE AND BIOTECHNOLOGY (FSAB 2021).
The aim of this work is to investigate the influence of the production method of a semi-finished product from dried rose hips on the content of biologically active substances that cause antioxidant activity. The objects of research are semi-finished
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5645930d57a8257a190bd967e8e6a89b
https://doi.org/10.1063/5.0069225
https://doi.org/10.1063/5.0069225
Publikováno v:
Proceedings of the International Scientific Conference "Far East Con" (ISCFEC 2020).
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::63bc89eb2a48940a8f06a0bb605c4c93
https://doi.org/10.2991/aebmr.k.200312.102
https://doi.org/10.2991/aebmr.k.200312.102
Publikováno v:
Proceedings of the International Scientific Conference "Far East Con" (ISCFEC 2018).
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a9bee91995031154ef4c2ad9193cefb4
https://doi.org/10.2991/iscfec-18.2019.284
https://doi.org/10.2991/iscfec-18.2019.284
Publikováno v:
Journal of Engineering Physics and Thermophysics. 83:809-814
The stationary problem on formation of a vapor cloud as a result of evaporation above a liquefied-gas spillage under the action of the wind has been considered. It has been shown that the cloud parameters are influenced by the wind velocity, the degr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4eedceb214475a38ef9d81f3fb62d506
https://doi.org/10.1007/s10891-010-0398-z
https://doi.org/10.1007/s10891-010-0398-z
Publikováno v:
Voprosy pitaniia. 72(4)
The contents of carbohydrates, organic acids, some vitamin, poliphenolic compounds, pectin tannin, mineral elements, in berberis vulgaris are presented. Describle utilize berberis in traditional medicine and dietetica are also outlined.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::b38bbbe51914b9b3d6e0ce626ad4647c
https://pubmed.ncbi.nlm.nih.gov/12968305
https://pubmed.ncbi.nlm.nih.gov/12968305