Zobrazeno 1 - 6
of 6
pro vyhledávání: '"O P MALAV"'
Publikováno v:
Indian Journal of Animal Sciences, Vol 94, Iss 3 (2024)
Poultry production in the tropics is mainly affected by environmental stressors, viz. temperature and humidity. The present investigation aimed to study the growth, carcass and meat quality of the two different genetic groups of chicken under control
Externí odkaz:
https://doaj.org/article/ec5b66de1e0b4d57a0628bf254cde48c
Publikováno v:
Journal of Meat Science. 17:1-7
Sausages were developed by replacing lean meat with oat bran (OB) at 3%, 6%, and 9% levels. pH, cooking yield, instrumental textural profile and sensory properties of treated sausages were evaluated. Different levels of dietary fiber source with very
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dcc99845a9e45d7a3b4ce3ba199acfc3
https://doi.org/10.48165/jms.2022.1701
https://doi.org/10.48165/jms.2022.1701
Publikováno v:
Veterinary World, Vol 9, Iss 2, Pp 151-159 (2016)
Aim: The present study was conducted to develop a functional meat product by fortifying calcium (in the form of calcium lactate) with restructured buffalo meat loaf (RBML). Materials and Methods: Deboned buffalo meat obtained from the carcass of adu
Externí odkaz:
https://doaj.org/article/719f4258af9544d58b7a3de86b897ed1
Autor:
S. Talukder, S.K. Mendiratta, Arvind Soni, Tarun Pal Singh, Lalchamliani Chhangte, R.R. Kumar, Meena Goswami, O. P. Malav, Irshad A
Publikováno v:
Nutrition & Food Science, 2015, Vol. 45, Issue 6, pp. 873-882.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/NFS-04-2015-0041
Publikováno v:
Veterinary World, Vol 5, Iss 9.000, Pp 526-529 (2012)
Aim: The objective of this study was to develop a simplified, efficient, and accurate protocol for sexing of cattle meat based on the amelogenin (AMELX/AMELY) gene using PCR technique which is superior to earlier work in terms of band patterns. Mater
Externí odkaz:
https://doaj.org/article/1b765c8536564a6887daad82e27a7803
Publikováno v:
Journal of food science and technology. 56(1)
The present study optimized the extraction protocol conditions to obtain the antioxidant-rich bioactive extracts from Carica papaya L. (Papaya) leaves. A Box and Behnken Design (BBD) consisting of three different extracting variables viz. extracting
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::6babc263cfd4b347d0b93363a3bd4ec8
https://pubmed.ncbi.nlm.nih.gov/30728548
https://pubmed.ncbi.nlm.nih.gov/30728548