An Examination of the Associations between Nutritional Composition, Social Jet Lag and Temporal Sleep Variability in Young Adults.

Autor: Hepsomali P; School of Psychology, University of Roehampton, London SW15 5PJ, UK., Zandstra EH; Unilever Foods Innovation Centre Wageningen, Bronland 14, 6708 WH Wageningen, The Netherlands.; Division of Human Nutrition & Health, Wageningen University & Research, Stippeneng 4, 6708 WE Wageningen, The Netherlands., Wanders AJ; Unilever Foods Innovation Centre Wageningen, Bronland 14, 6708 WH Wageningen, The Netherlands., O'Neill BV; Unilever R&D Colworth, Colworth Science Park, Bedford MK44 1LQ, UK., Alfonso-Miller P; Northumbria Centre for Sleep Research, Northumbria University, Newcastle NE1 8ST, UK., Ellis JG; Northumbria Centre for Sleep Research, Northumbria University, Newcastle NE1 8ST, UK.

Publikováno v: Nutrients [Nutrients] 2023 Aug 02; Vol. 15 (15). Date of Electronic Publication: 2023 Aug 02.

Detrimental effects on executive function and mood following consecutive days of repeated high-intensity sprint interval exercise in trained male sports players.

Autor: Costello SE; Department of Sport, Exercise and Rehabilitation, Northumbria University, Newcastle upon Tyne, UK.; GSK Human Performance Laboratory, Brentford, UK., O'Neill BV; GSK Human Performance Laboratory, Brentford, UK., Howatson G; Department of Sport, Exercise and Rehabilitation, Northumbria University, Newcastle upon Tyne, UK.; Water Research Group, North West University, Potchefstroom, South Africa., van Someren K; Letterkenny Institute of Technology, Letterkenny, Ireland., Haskell-Ramsay CF; Department of Psychology, Northumbria University, Newcastle upon Tyne, UK.

Publikováno v: Journal of sports sciences [J Sports Sci] 2022 Apr; Vol. 40 (7), pp. 783-796. Date of Electronic Publication: 2021 Dec 27.

A Nutrient Formulation Affects Developmental Myelination in Term Infants: A Randomized Clinical Trial.

Autor: Schneider N; Nestlé Institute of Health Sciences, Nestlé Research, Société des Produits Nestlé SA, Lausanne, Switzerland., Bruchhage MMK; Department of Pediatrics, Brown University, Providence, RI, United States.; Rhode Island Hospital, Hasbro Children's Hospital, Providence, RI, United States.; Department of Psychology, Stavanger University, Stavanger, Norway., O'Neill BV; Nestlé Institute of Health Sciences, Nestlé Research, Société des Produits Nestlé SA, Lausanne, Switzerland., Hartweg M; Clinical Research Unit, Nestlé Research, Société des Produits Nestlé SA, Lausanne, Switzerland., Tanguy J; Clinical Research Unit, Nestlé Research, Société des Produits Nestlé SA, Lausanne, Switzerland., Steiner P; Nestlé Institute of Health Sciences, Nestlé Research, Société des Produits Nestlé SA, Lausanne, Switzerland., Mutungi G; Nestlé Nutrition, Société des Produits Nestlé SA, Vevey, Switzerland., O'Regan J; Nestlé Development Centre Nutrition, Askeaton, Ireland., Mcsweeney S; Nestlé Development Centre Nutrition, Askeaton, Ireland., D'Sa V; Department of Pediatrics, Brown University, Providence, RI, United States.; Rhode Island Hospital, Hasbro Children's Hospital, Providence, RI, United States., Deoni SCL; Department of Pediatrics, Brown University, Providence, RI, United States.; Rhode Island Hospital, Hasbro Children's Hospital, Providence, RI, United States.

Publikováno v: Frontiers in nutrition [Front Nutr] 2022 Feb 10; Vol. 9, pp. 823893. Date of Electronic Publication: 2022 Feb 10 (Print Publication: 2022).

Dietary Polar Lipids and Cognitive Development: A Narrative Review.

Autor: Zheng L; Nestec Ltd., Nestlé Research, Lausanne, Switzerland., Fleith M; Nestec Ltd., Nestlé Research, Lausanne, Switzerland., Giuffrida F; Nestec Ltd., Nestlé Research, Lausanne, Switzerland., O'Neill BV; Nestec Ltd., Nestlé Research, Lausanne, Switzerland., Schneider N; Nestec Ltd., Nestlé Research, Lausanne, Switzerland.

Publikováno v: Advances in nutrition (Bethesda, Md.) [Adv Nutr] 2019 Nov 01; Vol. 10 (6), pp. 1163-1176.

The effects of GSK2981710, a medium-chain triglyceride, on cognitive function in healthy older participants: A randomised, placebo-controlled study.

Autor: O'Neill BV; GSK Nutrition, GSK Consumer Healthcare, Brentford, UK.; Respiratory Health, GSK Consumer Healthcare, Nyon, Switzerland., Dodds CM; Department of Psychology, University of Exeter, Exeter, UK., Miller SR; Department of Quantitative Sciences, GlaxoSmithKline, Stevenage, UK., Gupta A; Department of Quantitative Sciences India, GlaxoSmithKline, Bangalore, India., Lawrence P; Clinical Unit, GlaxoSmithKline, Cambridge, UK., Bullman J; Clinical Pharmacology Modelling and Simulation, GlaxoSmithKline, Stevenage, UK., Chen C; Clinical Pharmacology Modelling and Simulation, GlaxoSmithKline, London, UK., Dewit O; Clinical Unit, GlaxoSmithKline, Cambridge, UK., Kumar S; Clinical Unit, GlaxoSmithKline, Cambridge, UK., Dustagheer M; Clinical Unit, GlaxoSmithKline, Cambridge, UK., Price J; Clinical Unit, GlaxoSmithKline, Cambridge, UK., Shabbir S; Clinical Pharmacology Study Sciences and Operations, GlaxoSmithKline, Stevenage, UK., Nathan PJ; Sosei Heptares, Cambridge, UK.; The School of Psychological Sciences, Monash University, Clayton, Australia.; Department of Psychiatry, University of Cambridge, Cambridge, UK.

Publikováno v: Human psychopharmacology [Hum Psychopharmacol] 2019 May; Vol. 34 (3), pp. e2694.