Zobrazeno 1 - 10
of 191
pro vyhledávání: '"Nutrition Education and Behavioral Science"'
Publikováno v:
Curr Dev Nutr
OBJECTIVES: Assess the perceived influence and value of a participatory video intervention among beneficiaries. METHODS: A 2019 cluster randomized control trial (clinicaltrials.gov NCT03704649) randomly selected 20 schools in one Ghanaian rural distr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ff9d890d7a239f2466d8ac3bd638c9f4
https://europepmc.org/articles/PMC8180660/
https://europepmc.org/articles/PMC8180660/
Publikováno v:
Curr Dev Nutr
OBJECTIVES: Community-based intervention studies that aim at developing cooking skills have increased in the scientific literature and are related to healthier food practices. We conducted this pilot study to investigate the effect of a combined curr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::73c5d59108f38b5dccba7dbde1bfc38b
https://europepmc.org/articles/PMC8340742/
https://europepmc.org/articles/PMC8340742/
Publikováno v:
Curr Dev Nutr
OBJECTIVES: To expand on previous survey-based research that provided a basic understanding of dietitian perspectives on app use by exploring factors that are influencing dietitian decision-making regarding the use and recommendation of apps with ind
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d3bc4d7a92ecdffc34dfd86f893d715f
https://europepmc.org/articles/PMC8180925/
https://europepmc.org/articles/PMC8180925/
Publikováno v:
Curr Dev Nutr
OBJECTIVES: To get a better understanding of consumers’ use, understanding, and perceptions of the Nutrition Facts label and to provide information to facilitate effective consumer education and ultimately encourage healthier dietary choices. METHO
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::25634e741228a9561312967e5382d3fc
https://europepmc.org/articles/PMC8340759/
https://europepmc.org/articles/PMC8340759/
Autor:
Diane M. Horm, Bethany D. Williams, Dipti A. Dev, Bryce Lowery, Jennifer Graef-Downard, Susan B. Sisson, Janis E. Campbell, Denise A. Finneran
Publikováno v:
Curr Dev Nutr
OBJECTIVES: Poor child diet is influenced by nutrition environments surrounding schools and homes; influence of these environments on Early Care and Education (ECE) settings is not understood. The purpose of this study was to determine associations b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1d62dd974c0ef9f26d08bc0db9f33827
https://europepmc.org/articles/PMC8180641/
https://europepmc.org/articles/PMC8180641/
Autor:
Seong-Ting Chen, Jennifer Tomesko, Joachim Sackey, Winnie Ss Chee, R. Touger-Decker, Lorren Lutz, Rebecca Brody
Publikováno v:
Curr Dev Nutr
OBJECTIVES: There is limited research on the integration of Nutrition Focused Physical Examination (NFPE) into dietetic educators’ curricula practices globally. The primary objectives of this study were to assess changes in dietetic educators’ NF
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b92183ac010447e3eb62bea60fb7fb4d
https://europepmc.org/articles/PMC8181346/
https://europepmc.org/articles/PMC8181346/
Autor:
Alexa Evenson, Betsy Berens
Publikováno v:
Curr Dev Nutr
OBJECTIVES: To assess the accuracy of nutrient intake values from four popular nutrition tracking apps including, MyFitnessPal, MyNetDiary, SparkPeople, and Cronometer, compared to ESHA-Food Processor. METHODS: One-day food records were obtained from
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bb993e466cff4505167df402c43efcfe
https://europepmc.org/articles/PMC8181233/
https://europepmc.org/articles/PMC8181233/
Publikováno v:
Curr Dev Nutr
OBJECTIVES: To enhance effectiveness of future health promotion interventions, reasons behind college student health concerns were explored. METHODS: College students at a U.S. university participated in a cross-sectional study. RESULTS: Students (n
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1f6a9991524da84abc5fdc42ebe6ae91
https://europepmc.org/articles/PMC8265552/
https://europepmc.org/articles/PMC8265552/
Autor:
Asma Yahya
Publikováno v:
Curr Dev Nutr
OBJECTIVES: This study aimed to evaluate the content of school wellness policies and understand teacher perspectives about teaching nutrition education at their schools in Jeddah, Saudi Arabia. METHODS: In 2020, electronic surveys were used to evalua
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a55a7c9ec2b8f65e3a7c9bdc11aebe06
https://europepmc.org/articles/PMC8180650/
https://europepmc.org/articles/PMC8180650/
Publikováno v:
Curr Dev Nutr
OBJECTIVES: The objective of this study was to develop self-efficacy scale for “combining the five types of food groups” for fifth and six grade children in sports clubs and their parents. METHODS: This was cross-sectional study. The subjects wer
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::30c37d8631a7fe4e9ecfab9182841759
https://europepmc.org/articles/PMC8181325/
https://europepmc.org/articles/PMC8181325/