Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Nurmalasari Intan Rohma"'
Publikováno v:
BIO Web of Conferences, Vol 146, p 01023 (2024)
Food waste is a significant issue in Indonesia, with approximately 1.3 billion tonnes generated annually. A substantial portion of this waste originates from restaurants, often due to customers not finishing their meals. The contribution of this rese
Externí odkaz:
https://doaj.org/article/ca9ade63d69b45b3a1bdca42e88661c7
Publikováno v:
IOP Conference Series: Earth & Environmental Science; 2022, Vol. 1104 Issue 1, p1-7, 7p
Publikováno v:
IOP Conference Series: Earth & Environmental Science; 2022, Vol. 1104 Issue 1, p1-8, 8p
Publikováno v:
IOP Conference Series: Earth & Environmental Science; 2022, Vol. 1104 Issue 1, p1-12, 12p
Publikováno v:
IOP Conference Series: Earth & Environmental Science; 2022, Vol. 1104 Issue 1, p1-8, 8p
Autor:
Saputra Aditya, Setiawan Wisnu, Arif Muhammad, Sriyono, Nurmalasari Intan Rohmah, Dijaya Rohman, Ulinuha Agus, Hermawan Sigit
Publikováno v:
Quaestiones Geographicae, Vol 41, Iss 1, Pp 147-169 (2022)
The impact of the Coronavirus disease 2019 (COVID-19) pandemic varies as each country has a different capacity to stop the virus transmission and apply social distancing. A densely populated country, such as Indonesia, tends to face challenges in imp
Externí odkaz:
https://doaj.org/article/6d704db2d283457c8e3ee3640fd1900b
Tujuan penelitian adalah untuk mengetahui pengaruh jenis polisakarida (CMC, xanthan gum, pektin, dan agar) serta persentase polisakarida (0,5% dan 1%) terhadap kadar vitamin C dan karakteristik organoleptik sorbet mentimun dengan proporsi gula yang r
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3809::63d96889ce41ad545bbcab2e881214f0
http://eprints.umsida.ac.id/8638/
http://eprints.umsida.ac.id/8638/
