Zobrazeno 1 - 10
of 72
pro vyhledávání: '"Nuria De Diego"'
Autor:
Alba E. Hernandiz, David Jiménez-Arias, Sarai Morales-Sierra, Andres A. Borges, Nuria De Diego
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
Biostimulants have become an asset for agriculture since they are a greener alternative to traditionally used plant protection products. Also, they have gained the farmers’ acceptance due to their effect on enhancing the plant’s natural defense s
Externí odkaz:
https://doaj.org/article/450cf903308e4289982da38f1861dc92
Autor:
Lamis Osama Anwar Abdelhakim, Thayna Mendanha, Carolina Falcato Fialho Palma, Ondřej Vrobel, Nikola Štefelová, Sanja Ćavar Zeljković, Petr Tarkowski, Nuria De Diego, Bernd Wollenweber, Eva Rosenqvist, Carl-Otto Ottosen
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
Heat and drought events often occur concurrently as a consequence of climate change and have a severe impact on crop growth and yield. Besides, the accumulative increase in the atmospheric CO2 level is expected to be doubled by the end of this centur
Externí odkaz:
https://doaj.org/article/2dc8498938d4443d8124ec1b27de6ba0
Autor:
Jan F. Humplík, Jakub Dostál, Lydia Ugena, Lukáš Spíchal, Nuria De Diego, Ondřej Vencálek, Tomáš Fürst
Publikováno v:
Plant Methods, Vol 16, Iss 1, Pp 1-7 (2020)
Abstract Background Plants, like all living organisms, metamorphose their bodies during their lifetime. All the developmental and growth events in a plant’s life are connected to specific points in time, be it seed germination, seedling emergence,
Externí odkaz:
https://doaj.org/article/96138916af594a598bf8286eed5afcfb
Autor:
Mirella Sorrentino, Klára Panzarová, Ioannis Spyroglou, Lukáš Spíchal, Valentina Buffagni, Paola Ganugi, Youssef Rouphael, Giuseppe Colla, Luigi Lucini, Nuria De Diego
Publikováno v:
Frontiers in Plant Science, Vol 12 (2022)
Plant phenomics is becoming a common tool employed to characterize the mode of action of biostimulants. A combination of this technique with other omics such as metabolomics can offer a deeper understanding of a biostimulant effect in planta. However
Externí odkaz:
https://doaj.org/article/4872aaa907874eff9a8e3a351dd3ce2e
Autor:
Edurne Baroja-Fernández, Goizeder Almagro, Ángela María Sánchez-López, Abdellatif Bahaji, Samuel Gámez-Arcas, Nuria De Diego, Karel Dolezal, Francisco José Muñoz, Eric Climent Sanz, Javier Pozueta-Romero
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
Plants communicate with microorganisms by exchanging chemical signals throughout the phytosphere. Such interactions are important not only for plant productivity and fitness, but also for terrestrial ecosystem functioning. It is known that beneficial
Externí odkaz:
https://doaj.org/article/d12bb9605a234f0ea47c15127eaac980
Autor:
Mirella Sorrentino, Nuria De Diego, Lydia Ugena, Lukáš Spíchal, Luigi Lucini, Begoña Miras-Moreno, Leilei Zhang, Youssef Rouphael, Giuseppe Colla, Klára Panzarová
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
The use of plant biostimulants contributes to more sustainable and environmentally friendly farming techniques and offers a sustainable alternative to mitigate the adverse effects of stress. Protein hydrolysate-based biostimulants have been described
Externí odkaz:
https://doaj.org/article/dd40855e92f14d5eb0bb5987c3414462
Autor:
Cristina E. Olavarrieta, Maria Carmen Sampedro, Asier Vallejo, Nikola Štefelová, Ramón J. Barrio, Nuria De Diego
Publikováno v:
Plants, Vol 11, Iss 12, p 1594 (2022)
The application of biostimulants appears to be an environmentally friendly, innovative, and sustainable agronomical tool to mitigate the negative effects induced by adverse climatology in traditional grape-growing regions such as La Rioja (Spain). Ho
Externí odkaz:
https://doaj.org/article/694d6b39bf8241f9b8198eaf01ce1593
Autor:
Kinia Ameztoy, Ángela María Sánchez-López, Francisco José Muñoz, Abdellatif Bahaji, Goizeder Almagro, Edurne Baroja-Fernández, Samuel Gámez-Arcas, Nuria De Diego, Karel Doležal, Ondřej Novák, Ales Pěnčík, Adán Alpízar, Manuel Rodríguez-Concepción, Javier Pozueta-Romero
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
Microorganisms produce volatile compounds (VCs) with molecular masses of less than 300 Da that promote plant growth and photosynthesis. Recently, we have shown that small VCs of less than 45 Da other than CO2 are major determinants of plant responses
Externí odkaz:
https://doaj.org/article/a639be21f8554cc39d3449f6925f4c22
Autor:
Magdaléna Bryksová, Andrea Hybenová, Alba E. Hernándiz, Ondřej Novák, Aleš Pěnčík, Lukáš Spíchal, Nuria De Diego, Karel Doležal
Publikováno v:
Frontiers in Plant Science, Vol 11 (2020)
Drought and salinity reduce seed germination, seedling emergence, and early seedling establishment, affect plant metabolism, and hence, reduce crop yield. Development of technologies that can increase plant tolerance of these challenging growth condi
Externí odkaz:
https://doaj.org/article/0bc2f43195b945fb977763c3c2e28688
Autor:
Alba E. Hernándiz, Carlos Eduardo Aucique-Perez, Sanja Ćavar Zeljković, Nikola Štefelová, Sara Salcedo Sarmiento, Lukáš Spíchal, Nuria De Diego
Publikováno v:
Plants, Vol 11, Iss 10, p 1287 (2022)
Biostimulants became a hotspot in the fight to alleviate the consequences of abiotic stresses in crops. Due to their complex nature, it is challenging to obtain stable and reproducible final products and more challenging to define their mechanism of
Externí odkaz:
https://doaj.org/article/0d3b5f6cec8a4f068bd74915677897ba